WELCOME TO Welcome to the Digital Class DIGITAL

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WELCOME TO Welcome to the Digital Class DIGITAL CLASS

WELCOME TO Welcome to the Digital Class DIGITAL CLASS

Presented by MD. ANAMUL HAQUE Lecturer Department of English Cambrian School & College Cam

Presented by MD. ANAMUL HAQUE Lecturer Department of English Cambrian School & College Cam ID : 2347 ENGLISH 1 st PAPER Class-XI Unit-3, Lesson-1

Food Adulteration

Food Adulteration

Today’s lesson Food Adulteration : Food Adulteration Reaches New Height

Today’s lesson Food Adulteration : Food Adulteration Reaches New Height

Learning outcomes After completing this lesson the students will be able to i) tell

Learning outcomes After completing this lesson the students will be able to i) tell about food Adulteration ii) describe the state and level of Food Adulteration iii) participate in discussions on food adulteration

Sources of Food Adulteration

Sources of Food Adulteration

Ways of Food Adulteration Fruits

Ways of Food Adulteration Fruits

Vegetables

Vegetables

Rice & Spice

Rice & Spice

Campaign against food adulteration

Campaign against food adulteration

Text Reading Go to at page 28 of your text book.

Text Reading Go to at page 28 of your text book.

Read the following text: Unsafe levels of pesticides are present in around half of

Read the following text: Unsafe levels of pesticides are present in around half of the vegetables and more than a quarter of fruits sold in the capital’s markets, a recent survey has found. A 15 -member team of the National Food Safety Laboratory………. .

Word meaning Adulteration Contamination Pesticide Insect killer Acquired Get, Obtain Banned Forbidden Fatal Serious

Word meaning Adulteration Contamination Pesticide Insect killer Acquired Get, Obtain Banned Forbidden Fatal Serious

Individual Work Give some suggestions to stop food adulteration

Individual Work Give some suggestions to stop food adulteration

Evaluation: a. What do you mean by ‘unsafe level of pesticides’? b. Name some

Evaluation: a. What do you mean by ‘unsafe level of pesticides’? b. Name some of the banned pesticides used in milk, milk products, fish, fruits and vegetables. c. What does the following acronym refer to? FAO; BSTI; HPLC.

Homework Write a paragraph on Food Adulteration

Homework Write a paragraph on Food Adulteration

Goodbye

Goodbye

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