Other Senses Taste Gustation Taste Taste is a

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Other Senses: Taste (Gustation)

Other Senses: Taste (Gustation)

Taste • Taste is a chemical sense. • The receptor cells for taste are

Taste • Taste is a chemical sense. • The receptor cells for taste are the taste buds.

 • On average, adults have about 7, 500 taste buds. • These receptor

• On average, adults have about 7, 500 taste buds. • These receptor cells are located in the tongue and in the mouth. • When food dissolves on these receptors, TRANSDUCTION occurs • Damaged taste receptor cells are replaced within a few days to 2 weeks Taste

Taste • Substances dissolved by saliva activating the taste buds • (cheeks, roof of

Taste • Substances dissolved by saliva activating the taste buds • (cheeks, roof of mouth, throat, tongue)

 • Taste Sensations –sweet –sour –salty –bitter

• Taste Sensations –sweet –sour –salty –bitter

Supertasters • People with an abundance of taste receptors • Approximately 25% of the

Supertasters • People with an abundance of taste receptors • Approximately 25% of the population

Nontasters • People with a minimum of taste receptors • Taste with less intensity

Nontasters • People with a minimum of taste receptors • Taste with less intensity than the rest of the population • Approximately 25% of the population

Other Senses:

Other Senses:

Smell • Olfactory cells in the upper nasal passages detect molecules in the air.

Smell • Olfactory cells in the upper nasal passages detect molecules in the air. • Taste and smell interact to produce flavor.

Smell • Smell is a chemical sense. • Olfactory receptors/cells in the upper nasal

Smell • Smell is a chemical sense. • Olfactory receptors/cells in the upper nasal passages detect molecules in the air. • Taste and smell interact to produce flavor.

Olfactory Cells • The chemical receptor cells for smell • Located in the nasal

Olfactory Cells • The chemical receptor cells for smell • Located in the nasal passages

Smell

Smell

Smell

Smell

Other Senses: Touch

Other Senses: Touch

Touch • Touch receptors are on the skin • Four basic skin senses are

Touch • Touch receptors are on the skin • Four basic skin senses are – Pain, warmth, cold, and pressure • All skin sensations are a combination of these four basic senses

Sensitivity of Diff body to PAIN Most Sensitive • Back of knees • Neck

Sensitivity of Diff body to PAIN Most Sensitive • Back of knees • Neck region • Bend of elbow Least Sensitive • Tip of the Nose • Sole of foot • Ball of thumb

Gate-control Theory of Pain • Pain messages travel on one set of nerve fibers

Gate-control Theory of Pain • Pain messages travel on one set of nerve fibers containing pain gates. • The gates are open when pain is felt. • Other sensory messages go through another set of fibers. • The non-pain fibers can close the pain gates to stop the sense of pain.

The last sense….

The last sense….

Kinesthetic Sense • The system for sensing the position and movement of individual body

Kinesthetic Sense • The system for sensing the position and movement of individual body parts • Relies on receptor cells from the muscles and joints • One’s leg “falling asleep” is a disruption of the kinesthetic sense

Let’s Review • Name the senses • How many are there? • Think again…

Let’s Review • Name the senses • How many are there? • Think again…

The senses 1. Vision 2. Hearing 3. Tasting 4. Touching 5. Smelling 6. Vestibular

The senses 1. Vision 2. Hearing 3. Tasting 4. Touching 5. Smelling 6. Vestibular 7. Kinesthetic Now briefly describe what each one does