East Agri Annual Meeting 2010 Sait Halim Pasha

East. Agri Annual Meeting 2010 Sait Halim Pasha Mansion, Istanbul, 13 -14 October 2010 • Raw material outlook in Turkey • Food safety CP GROUP YILDIRAY SUBASI

INVEST TO TURKEY ? Turkey with its large domestic market, normalizing economy since 2001, increasing income per capita and location are the main attractiveness to invest. Turkey centrally located country. Food importer countries are Turkey’s near area like Russia, CIS, Saudi Arabia, Middle east and North Africa. When analyzed the food sector, Turkey total meat consumption person is 31 kg. Whereas, developed countries average 83 kg. Turkey Chicken meat consumption person 15 kg, whereas, The USA 46, 1 kg person, Brazil 38, 8 kg, European union 15’s 26 kg person. We may reach from this consumption figures that Turkey consumption will increase around double according to current consumption figures accompanied by growing economy. PRESENTATION: § Raw-material outlook in Turkey § Food safety in Turkey

GRAIN PRODUCTION AND CONSUMPTION IN TURKEY (MT 000) Wheat Barley Corn Rye Oats Soybean Rice Production Consumption Production Consumption 2000 21. 000 17. 891 8. 000 8. 160 2. 300 3. 243 260 240 314 290 45 432 230 559 2001 19. 000 17. 946 7. 500 7. 482 2. 200 2. 750 220 240 265 290 50 371 220 439 2002 19. 500 17. 572 8. 300 7. 721 2. 100 3. 264 255 269 290 75 687 220 528 2003 19. 000 18. 318 8. 100 8. 245 2. 800 3. 340 283 270 288 85 916 220 590 2004 21. 000 18. 847 9. 000 7. 895 3. 000 4. 314 270 299 275 290 50 731 290 434 2005 21. 500 18. 950 9. 500 8. 000 4. 200 4. 000 270 247 270 290 45 1. 174 360 611 2006 20. 010 19. 130 9. 551 8. 075 3. 811 4. 000 271 285 209 210 25 1. 293 420 637 2007 17. 234 18. 352 7. 307 8. 150 3. 535 4. 200 241 275 190 210 25 1. 302 390 582 2008 17. 782 18. 500 5. 923 6. 000 4. 274 4. 200 247 275 196 215 30 1. 037 450 668 2009 20. 600 20. 687 7. 300 6. 220 4. 250 4. 470 334 275 213 215 45 1. 325 460* 670* Source: - TMO, DPT, IGC, USDA FAS and TUIK. Production And Consumption Of Corn & Soybean Of Turkey 4, 500 4, 000 2000 3, 500 2001 3, 000 2002 2, 500 2003 2004 2, 000 2005 1, 500 2006 1, 000 2007 500 2008 0 2009 Production Consumption Corn Production Consumption Soybean

YEARLY RAW MATERIAL MARKET PRICE SITUATION 2009 2010 PRICE SOY BEAN (USD) 545 556 SOYBEANMEAL (USD) 548 544 CORN (TL) 446 520 BARLEY (TL) 370 484 WHEAT (TL) 435 530 PRODUCT NAME 600 % 2 500 % - 0, 04 % 16, 6 % 30 % 21, 8 400 300 200 100 0 SOY BEAN 2010 PRICE SOYBEANMEAL 2009 PRICE CORN BARLEY WHEAT

WORLD GRAIN PRODUCTION & CONSUMPTION AND MAJOR COUNTRIES (MT 000) Wheat Production COUNTRIES EU (27) CHINA INDIA USA RUSSIA CANADA PAKISTAN TURKEY ARGENTINA KAZAKHSTAN OTHER WORLD 2001/02 Wheat Consumption 2002/03 2003/04 2004/05 2005/06 2006/07 113. 553 124. 830 110. 578 145. 878 132. 356 93. 873 90. 290 86. 490 91. 950 97. 450 69. 680 71. 810 65. 100 72. 150 68. 640 53. 001 43. 705 63. 814 58. 738 57. 280 46. 900 50. 550 34. 100 45. 400 47. 700 20. 568 16. 198 23. 552 25. 860 26. 775 19. 023 18. 226 19. 183 19. 500 21. 612 15. 500 16. 800 18. 500 15. 500 12. 300 14. 500 16. 000 14. 500 12. 700 12. 600 11. 000 9. 950 11. 000 120. 833 110. 380 109. 780 124. 094 126. 826 581. 131 567. 689 554. 905 628. 020 622. 639 2007/08 124. 870 108. 466 69. 350 49. 217 44. 900 25. 265 21. 277 17. 500 16. 300 13. 450 105. 510 596. 105 2008/09 120. 133 109. 298 75. 810 55. 821 49. 400 20. 054 23. 295 15. 500 18. 600 16. 450 106. 824 611. 185 2009/10 151. 114 112. 464 78. 570 68. 016 63. 700 28. 611 20. 959 16. 800 10. 100 12. 550 120. 375 683. 259 138. 312 115. 000 80. 680 60. 314 61. 700 26. 515 24. 033 18. 450 9. 600 17. 000 128. 825 680. 429 Barley Production COUNTRIES EU (27) RUSSIA UKRAINE TURKEY USA OTHER WORLD 2001/02 2002/03 2003/04 2004/05 2005/06 2006/07 2007/08 2008/09 2009/10 56. 962 56. 509 55. 816 64. 077 54. 752 56. 220 57. 545 65. 507 19. 500 18. 700 18. 000 17. 200 15. 800 18. 100 15. 650 23. 100 10. 186 10. 364 6. 850 11. 100 9. 000 11. 350 6. 000 12. 600 6. 900 7. 200 6. 900 7. 400 7. 600 7. 500 6. 000 5. 700 5. 407 4. 940 6. 059 6. 091 4. 613 3. 923 4. 575 5. 230 42. 543 36. 164 48. 992 47. 755 45. 671 39. 303 43. 189 43. 199 141. 498 133. 877 142. 617 153. 623 137. 436 136. 396 132. 959 155. 336 USA CHINA EU (27) BRAZIL MEXICO ARGENTINA INDIA OTHER WORLD 2001/02 EU (27) CHINA INDIA RUSSIAN USA 110. 100 118. 100 115. 095 123. 220 127. 525 125. 500 116. 536 127. 500 125. 500 108. 742 105. 200 104. 500 102. 000 101. 000 102. 000 106. 000 105. 500 105. 000 65. 125 74. 294 68. 258 72. 838 69. 971 73. 477 76. 423 70. 924 78. 210 38. 078 39. 320 35. 500 37. 400 38. 400 36. 400 37. 650 38. 900 42. 000 32. 434 30. 448 32. 507 31. 823 31. 357 30. 940 28. 614 34. 293 30. 941 PAKISTAN 19. 800 18. 380 19. 100 20. 000 21. 500 21. 700 22. 400 22. 800 23. 200 TURKEY 16. 501 17. 000 16. 800 16. 100 16. 650 16. 800 16. 900 17. 100 UKRAINE 13. 450 14. 500 9. 025 11. 700 12. 500 11. 700 12. 300 11. 900 12. 300 CANADA 7. 566 8. 181 7. 590 9. 386 9. 168 8. 986 6. 787 8. 036 6. 642 AUSTRALIA 5. 427 6. 178 5. 956 5. 900 6. 400 7. 600 6. 500 6. 850 7. 100 OTHER 167. 969 172. 437 174. 348 178. 451 190. 568 181. 206 186. 672 198. 901 201. 537 WORLD 585. 192 604. 038 588. 679 609. 518 624. 489 616. 159 616. 682 642. 504 649. 530 61. 731 17. 900 11. 800 6. 500 4. 949 46. 928 149. 809 COUNTRIES EU (27) RUSSIA CANADA TURKEY USA OTHER WORLD 2001/02 2002/03 2003/04 2004/05 2005/06 2006/07 2007/08 2008/09 2009/10 53. 871 54. 400 58. 007 54. 580 54. 050 55. 700 54. 200 57. 000 56. 500 14. 250 15. 500 18. 600 16. 500 15. 500 16. 400 15. 050 17. 100 16. 800 10. 271 7. 905 9. 893 10. 767 10. 414 10. 190 7. 916 9. 065 8. 519 6. 600 6. 800 7. 100 7. 300 6. 100 5. 700 5. 900 5. 661 5. 179 4. 990 5. 672 4. 570 4. 596 4. 324 5. 127 4. 612 45. 204 45. 899 48. 756 48. 121 50. 019 49. 048 46. 452 50. 475 51. 794 135. 857 135. 683 147. 346 142. 940 141. 853 143. 234 134. 042 144. 467 144. 125 Corn Consumption 2002/03 241. 377 114. 088 50. 142 35. 501 20. 400 14. 700 13. 510 109. 200 598. 918 Source: USDA FAS. 2001/02 2002/03 2003/04 2004/05 2005/06 2006/07 2007/08 2008/09 2009/10 Barley Consumption Corn Production COUNTRIES 2003/04 227. 767 121. 300 49. 360 44. 500 19. 280 15. 500 11. 100 112. 907 601. 714 2004/05 256. 278 115. 830 47. 896 42. 000 21. 800 15. 000 14. 980 113. 415 627. 199 2005/06 299. 914 130. 290 66. 468 35. 000 22. 050 20. 500 14. 180 126. 441 714. 843 2006/07 282. 311 139. 365 61. 153 41. 700 19. 500 15. 800 14. 710 121. 621 696. 160 2007/08 267. 503 151. 600 53. 829 51. 000 22. 350 22. 500 15. 100 129. 569 713. 451 2008/09 331. 177 152. 300 47. 555 58. 600 23. 600 22. 017 18. 960 139. 406 793. 615 2009/10 307. 142 165. 900 62. 321 51. 000 24. 226 15. 000 19. 730 152. 519 797. 838 333. 011 155. 000 56. 548 56. 100 21. 300 22. 500 16. 680 149. 831 810. 970 COUNTRIES USA CHINA EU (27) BRAZIL MEXICO JAPAN INDIA OTHER WORLD 2001/02 2002/03 2003/04 2004/05 2005/06 2006/07 2007/08 2008/09 2009/10 200. 941 200. 748 211. 644 224. 648 232. 063 230. 674 261. 632 259. 272 290. 209 123. 100 125. 900 128. 400 131. 000 137. 000 145. 000 149. 000 152. 000 156. 000 50. 508 49. 526 55. 764 63. 200 61. 500 41. 000 42. 500 45. 500 47. 000 35. 000 37. 500 36. 300 38. 500 39. 500 62. 300 64. 000 61. 500 60. 500 23. 600 24. 700 26. 400 27. 900 30. 700 32. 000 32. 400 31. 200 16. 300 16. 800 17. 200 16. 500 16. 700 16. 500 16. 600 16. 700 16. 000 13. 050 12. 000 13. 500 13. 900 14. 200 17. 000 15. 700 160. 002 160. 000 159. 687 172. 323 175. 162 187. 902 192. 435 196. 768 203. 387 622. 501 627. 174 648. 895 687. 971 704. 025 727. 976 772. 367 781. 140 819. 996

Rye Production COUNTRIES 2001/02 Rye Consumption 2002/03 2003/04 2004/05 2005/06 2006/07 2007/08 2008/09 2009/10 COUNTRIES 2001/02 2002/03 2003/04 2004/05 2005/06 2006/07 2007/08 2008/09 2009/10 EU (27) 11. 891 9. 190 6. 972 10. 031 7. 688 6. 541 7. 679 9. 236 9. 383 EU (27) 10. 169 9. 310 8. 908 10. 135 8. 620 7. 400 7. 300 8. 700 8. 950 RUSSIA 6. 600 7. 150 4. 200 2. 850 3. 600 3. 000 3. 900 4. 500 4. 300 RUSSIA 5. 800 6. 150 5. 500 3. 300 3. 600 2. 950 3. 750 4. 400 4. 325 CANADA 228 134 327 420 359 383 252 316 280 UKRAINE 1. 349 1. 300 900 1. 300 1. 050 800 550 800 750 TURKEY 220 255 240 240 271 265 250 270 TURKEY 285 275 275 OTHER 3. 629 3. 581 2. 244 3. 483 2. 634 2. 207 2. 277 WORLD 22. 568 20. 310 13. 983 17. 024 14. 521 12. 402 14. 373 3. 006 3. 060 Oats Production COUNTRIES OTHER 17. 308 17. 293 WORLD 240 269 2. 682 2. 696 283 2. 407 299 2. 633 247 2. 269 2. 489 2. 133 2. 258 2. 459 20. 240 19. 725 17. 998 17. 667 15. 786 13. 924 14. 008 16. 433 16. 759 Oats Consumption 2001/02 2002/03 2003/04 2004/05 2005/06 2006/07 2007/08 2008/09 2009/10 COUNTRIES 2001/02 2002/03 2003/04 2004/05 2005/06 2006/07 2007/08 2008/09 2009/10 EU (27) 8. 091 9. 280 9. 018 9. 153 7. 968 7. 768 8. 634 8. 975 8. 429 EU (27) 7. 420 8. 287 8. 636 8. 719 7. 868 7. 647 8. 650 8. 500 8. 100 RUSSIA 7. 700 5. 200 4. 950 4. 550 4. 900 5. 400 5. 800 5. 400 RUSSIA 7. 100 6. 300 5. 600 4. 900 4. 600 4. 900 5. 400 5. 600 CANADA 2. 691 2. 911 3. 691 3. 683 3. 432 3. 852 4. 696 4. 273 2. 798 CANADA 2. 129 1. 870 2. 187 2. 194 2. 115 2. 283 1. 933 1. 770 1. 622 USA 1. 707 1. 684 2. 096 1. 679 1. 667 1. 357 1. 313 1. 294 1. 351 AUSTRALIA 1. 310 800 1. 705 1. 175 1. 400 710 1. 335 1. 035 1. 100 AUSTRALIA 1. 434 957 2. 018 1. 283 1. 695 748 1. 502 1. 160 1. 260 UKRAINE 1. 050 950 1. 000 800 675 550 925 725 UKRAINE 1. 116 943 925 1. 000 800 700 550 950 730 601 600 610 620 615 625 650 TURKEY 265 290 285 290 210 200 OTHER 4. 032 3. 955 3. 339 3. 852 3. 614 3. 508 3. 628 WORLD 27. 036 25. 720 26. 572 25. 890 24. 016 23. 043 25. 923 200 3. 483 210 TURKEY 3. 570 2001/02 OTHER 26. 135 23. 748 WORLD Rice Production COUNTRIES CHINA 290 7. 058 290 7. 170 288 6. 617 290 6. 741 290 6. 650 210 6. 291 210 6. 773 215 6. 041 215 6. 287 26. 958 26. 267 26. 593 25. 629 24. 343 23. 331 25. 466 24. 511 24. 299 Rice Consumption 2002/03 2003/04 2004/05 2005/06 2006/07 2007/08 2008/09 2009/10 124. 306 122. 180 112. 462 125. 363 126. 414 128. 000 130. 224 INDIA 93. 340 71. 820 88. 280 85. 310 91. 790 92. 760 96. 690 99. 180 89. 130 INDIA 87. 611 79. 860 85. 380 83. 110 85. 088 87. 350 90. 466 91. 090 85. 430 INDONESIA 32. 960 33. 411 35. 024 34. 250 34. 959 33. 300 37. 000 38. 300 37. 100 INDONESIA 36. 382 36. 500 36. 000 35. 850 35. 739 35. 550 36. 350 37. 090 37. 600 BANGLADESH 24. 310 25. 187 26. 152 25. 900 28. 758 29. 150 28. 800 31. 000 BANGLADESH 25. 553 26. 100 26. 700 26. 900 29. 000 29. 900 30. 747 31. 000 31. 600 VIETNAM 21. 036 21. 527 22. 082 22. 627 30. 729 30. 430 24. 375 24. 393 24. 398 VIETNAM 17. 000 17. 500 18. 000 18. 500 18. 392 18. 500 19. 400 19. 000 19. 150 OTHER 103. 120 103. 346 107. 507 108. 438 105. 406 104. 523 116. 520 WORLD 399. 072 377. 471 391. 507 401. 888 418. 056 418. 163 433. 609 448. 230 441. 152 WORLD 121. 027 122. 524 CHINA 2001/02 CHINA Source: USDA FAS. 134. 330 137. 000 COUNTRIES OTHER 134. 581 134. 800 135. 000 135. 100 128. 000 127. 800 127. 450 133. 000 134. 500 108. 941 111. 750 114. 594 115. 687 119. 314 119. 330 123. 579 126. 566 129. 640 410. 068 406. 510 415. 674 415. 147 415. 533 418. 430 427. 992 437. 746 437. 920

WORLD GRAIN PRODUCTION AND CONSUMPTION (MT 000) KIND OF GRAIN WHEAT CORN RICE 2001/02 2002/03 2003/04 2004/05 2005/06 2006/07 2007/08 2008/09 2009/10 Production 581. 131 567. 689 554. 905 628. 020 622. 639 596. 105 611. 185 683. 259 680. 429 Consumption 585. 192 604. 038 588. 679 609. 518 624. 489 616. 159 616. 682 642. 504 649. 530 Production 598. 918 601. 714 627. 199 714. 843 696. 160 713. 451 793. 615 797. 838 810. 970 Consumption 622. 501 627. 174 648. 895 687. 971 704. 025 727. 976 772. 367 781. 140 819. 996 Production 399. 072 377. 471 391. 507 401. 888 418. 056 418. 163 433. 609 448. 230 441. 152 Consumption 410. 068 406. 510 415. 674 415. 147 415. 533 418. 430 427. 992 437. 746 437. 920 Production 141. 498 133. 877 142. 617 153. 623 137. 436 136. 396 132. 959 155. 336 149. 809 Consumption 135. 857 135. 683 147. 346 142. 940 141. 853 143. 234 134. 042 144. 467 144. 125 Production 27. 036 25. 720 26. 572 25. 890 24. 016 23. 043 25. 923 26. 135 23. 748 Consumption 26. 958 26. 267 26. 593 25. 629 24. 343 23. 331 25. 466 24. 511 24. 299 Production 22. 568 20. 310 13. 983 17. 024 14. 521 12. 402 14. 373 17. 308 17. 293 Consumption 20. 240 19. 725 17. 998 17. 667 15. 786 13. 924 14. 008 16. 433 16. 759 2006/07 RYE OATS 2007/08 BARLEY OATS RYE World Soybean production is 259. 702 MT in 2009. 250, 000 Yearly Average Stocks 2009/2010 Stock 157. 381 195. 973 128. 685 138. 989 92. 143 94. 324 27. 591 36. 662 3. 703 4. 425 3. 995 3. 010 World Grain Stocks 200, 000 150, 000 100, 000 50, 000 0 2001/02 Source: USDA FAS. 2002/03 2003/04 WHEAT 2004/05 CORN RICE 2005/06 BARLEY 2008/09 2009/10

EU LEGISLATIONS FOR POULTRY MEAT • HACCP (ISO 22000) NEED TO HAVE FOR FOOD SAFETY • TRACEABILITY IS IMPORTANT AS A PART OF ISO 22000 • MICROBIOLOGICAL AND CHEMICAL LIMITS MUST BE FOLLOWED ACCORDING TO CODEX ALIMENTARIUS ( FOR FRESH POULTRY MEAT THERE IS ONLY ONE PATHOGEN WHICH IS SALMONELLA IN MICROBIOLOGICAL CRITERIA) • PROCESS HYGIENE CRITERIA IS A PART OF PRODUCT CONTROLS • ANALYSES FOR CRITERIA MUST BE CARRIED OUT BY ISO 17025 ACCREDITED LABORATORIES • WHEN LIMITS ARE EXCEEDED, PRODUCTS MUST RECALL FROM SHELF • • • TURKIYE LEGISLATIONS FOR POULTRY MEAT TURKEY LEGISLATIONS FOR POULTRY MEAT • HACCP (ISO 22000) % 100 achieved ACCORDING TO TURKISH GOVERNMENT REGULATIONS • TRACEABILITY ACHIEVED AS A PART OF ISO 22000 • BRC CERTIFICATION COMPLETED FOR CHICKEN MEAT EXPORT PLANNING COMPANIES • IFS CERTIFICATION COMPLETED FOR CHICKENMEAT EXPORT PLANNING COMPANIES • MICROBIOLOGICAL AND CHEMICAL LIMITS MUST BE FOLLOWED ACCORDING TO CODEX ALIMENTARIUS (OUR CODEX INVOLVES LISTERIA MONOCYTOGENES, E. COLI O 157 AND STAPHYLOCOCCUS AUREUS ADDITIONAL TO SALMONELLA SPP FOR FRESH CHICKENMEAT. READY TO EAT FOOD LIMITS ARE THE SAME) • PROCESS HYGIENE IS A PART OF MICROBIOLOGICAL CRITERIA • ANALYSES ARE CARRIED OUT BY ISO 17025 ACCREDITED GOVERNMENT LABORATORIES • WHEN LIMITS ARE EXCEEDED, PRODUCT RECALLS FROM SHELF EU LEGISLATIONS FOR RED MEAT SIMILAR LIKE POULTRY MEAT: HACCP (ISO 22000) PRINCIPLES NEED TO HAVE FOR FOOD SAFETY AND OTHER TOPICS ARE THE SAME AS POULTRY PRODUCTS TRACEABILITY IS A MUST CODEX MICROBIOLOGICAL AND CHEMICAL LIMITS MUST BE FOLLOWED ANALYSES MUST BE CARRIED OUT BY ISO 17025 ACCREDITED LABORATORIES WHEN LIMITS ARE EXCEEDED, PRODUCTS MUST RECALL FROM SHELF TURKEY LEGISLATIONS FOR RED MEAT • • BIG INTEGRATIONS ARE FOLLOWING HACCP (ISO 22000) TRACEABILITY IS A BIT PROBLEM FOR REST OF INDUSTRY CODEX ALIMENTARIUS IS DISCRIBING FOOD SAFETY LIMITS FOR RED MEAT BUT FOLLOW UP IS A BIT PROBLEM GOVERNMENT NEEDS MORE LABOR (VETERINARIAN) FOR RED MEAT INDUSTRY CONTROLS OUT OF BIG INTEGRATIONS

EGG PRODUCTION • • • FEED PRODUCTION EGG PRODUCTS (PASTORISED EGG ETC. ) HAVE SIMILAR MICROBIOLOGICAL LIMITS IN EUROPE AND IN TURKEY RAW EGG (TABLE EGG) NEWLY STARTED EVALUATION FOR FOOD SAFETY IN TURKEY OUT OF FOOD SAFETY, EUROPE FOCUSES ON ANIMAL WELFARE FOR CAGED PRODUCTION OF EGG AND THERE ARE LIMITATIONS FOR THAT IN TURKEY, CAGED EGG PRODUCTION IS NOT A TOPIC FOR ANIMAL WELFARE RECENTLY BUT IT WILL BE A TOPIC NATIONAL SALMONELLA SURVEILANCE SHOWED SOME DATA FOR INCIDENCE. THERE ARE TARGETS FOR DECREASING SALMONELLA FOR FOOD SAFETY OF EGG IN TURKEY • • TURKEY PUBLISHED NEWLY UPDATED FEED LAW • GMO (GENETICALLY MODIFIED ORGANISMS) SUBJECT • NEWLY EVALUATED AND A NEW NATIONAL LEGISLATION GMO (GENETICALLY MODIFIED ORGANISMS) SUBJECT NEWLY EVALUATED AND A NEW NATIONAL LEGISLATION PUBLISHED FOR GMOs. • GOVERNMENT IS CONTROLLING IMPORTS OF GMOs • (TURKEY IS NOT PRODUCING GENETICALLY MODIFIED GOVERNMENT IS CONTROLLING IMPORTS OF GMOs (TURKEY IS NOT PRODUCING GENETICALLY MODIFIED CORN AND SOYA. POSSIBLE GMO PRESENCE CAN BE BY IMPORTS OF GMOs ONLY). • PESTICIDE MRL (MAXIMUM RESIDUAL LIMIT) TABLES • EXPANDED WITH NEW CHEMICALS AND LIMITS UPDATED PESTICIDE MRL (MAXIMUM RESIDUAL LIMIT) TABLES EXPANDED WITH NEW CHEMICALS AND LIMITS UPDATED ACCORDING TO EU PESTICIDES MRL TABLE • ANTIBIOTIC ADDITION TO FEED (AS GROWTH PROMOTER) • IS BANNED BY LAW. MRL TABLE FOR ANTIBIOTICS AND ANTIBIOTIC ADDITION TO FEED (AS GROWTH PROMOTER) IS BANNED BY LAW. MRL TABLE FOR ANTIBIOTICS AND ANTICOCCIDIALS HAS UPDATED ACCORDING TO EU LEGISLATIONS’ MRL TABLES • HACCP IS UNDER PRACTICE FOR FEED INDUSTRY TO • ESTABLISH ‘FARM TO FORK FOOD SAFETY’. HACCP IS UNDER PRACTICE FOR FEED INDUSTRY TO ESTABLISH ‘FARM TO FORK FOOD SAFETY’. SEAFOOD PRODUCTION TURKEY IS EXPORTING PROCESSED AND FROZEN SEAFOOD TO EU COUNTRIES FOR MANY YEARS. AFTER 1998 (ITALY BANNED TURKISH SEAFOOD TRANSPORTS FOR STAPHYLOCOCCUS PATHOGEN IN THIS YEAR) TURKISH SEAFOOD REGULATIONS AND INDUSTRY IMPROVED THEMSELVES AND NOW MOST OF SEAFOOD COMPANIES IN TURKEY ARE SELLING THEIR PRODUCTS TO EU MARKETS. CERTIFICATIONS FOR BRC AND IFS OUT OF HACCP (ISO 22000) ACCOMPLISHED BY ACCREDITED CERTIFICATION BODIES. MICROBIOLOGICAL AND CHEMICAL LIMITS ARE THE SAME AS EU LIMITS. EU COUNTRIES ARE BELIEVING THAT TURKISH SEAFOOD IS A SAFE FOOD

Meat production and consumption in the World and Turkey in 2008 World production (million ton) % Turkey production (million ton) % Pork meat 100, 6 36, 5 0 0 Red meat 82 29, 8 1 44, 8 Chicken meat 92, 9 33, 7 1, 23 55, 2 TOTAL 275, 5 100 2, 23 100 Per capita meat consumption in developed countries average (KG) Source: FAO 83 31, 2

Chicken meat consumption 2008 Country Kg / Person / Year USA 46, 1 Brazil 38, 8 Argentina 30, 7 Russia 19 EU 27 16, 3 Japan 15 Turkey 15 Source: FAPRI , BESD-bir (EU 15 26 kg)

Chicken meat export routes Source: Piet SIMONS, Seminar in 2004, Bursa