Web Statis Pertemuan 4 Link Link Linkhyperlink digunakan

Web Statis Pertemuan 4 Link

Link �Link/hyperlink digunakan untuk menghubungkan halaman web dengan halaman web lain, server lain, alamat email atau resource lainnya.

menggunakan link �<a href="http: //www. imdb. com">IMDB</a> �A = anchor �Href =hyperlink reference

Link ke server lain Movie Reviews: <ul> <li><a href="http: //www. empireonline. com"> Empire</a></li> <li><a href="http: //www. metacritic. com"> Metacritic</a></li> <li><a href="http: //www. rottentomatoes. com"> Rotten Tomatoes</a></li> <li><a href="http: //www. variety. com"> Variety</a></li> </ul>

Link ke halaman lain di situs yg sama

Link ke alamat email <a href="mailto: jon@example. org">Email Jon</a>

Link ke bagian lain dlm halaman yg sama

kode <h 1 id="top">Film-Making Terms</h 1> <a href="#arc_shot">Arc Shot</a> <a href="#interlude">Interlude</a> <a href="#prologue">Prologue</a> <h 2 id="arc_shot">Arc Shot</h 2> A shot in which the subject is photographed by an encircling or moving camera <h 2 id="interlude">Interlude</h 2> A brief, intervening film scene or sequence, not specifically tied to the plot, that appears within a film <h 2 id="prologue">Prologue</h 2> A speech, preface, introduction, or brief scene preceding the main action or plot of a film; contrast to epilogue <a href="#top">Top</a>

Web Statis Pertemuan 4 LIST

definisi �List digunakan untuk membuat daftar �Jenis list : - Numbered list - Bullet list - Definition list

Numbered list �List bernomor �Jenis nomor : � 1, 2, 3 �A, B, C �a, b, c �I, III �i, iii

Tag list bernomor <ol type=“ 1” start=“ 1”> <li>Coffee</li> <li>Tea</li> <li>Milk</li> </ol>

Bullet list �List tidak bernomor/ bullet �Jenis bullet : �Disc �Square �circle

Tag bullet list <ul> <li>Coffee</li> <li>Tea</li> <li>Milk</li> </ul>

Definition list <dl> <dt>Sashimi</dt> <dd>Sliced raw fish that is served with condiments such as shredded daikon radish or ginger root, wasabi and soy sauce</dd> <dt>Scale</dt> <dd>A device used to accurately measure the weight of ingredients</dd> <dd>A technique by which the scales are removed from the skin of a fish</dd> <dt>Scamorze /Scamorzo</dt> <dd>An Italian cheese usually made from whole cow's milk (although it was traditionally made from buffalo milk)</dd> </dl>

Nested list �List campuran

Latihan list <html> <head> <title>Lists</title> </head> <body> <h 1>Scrambled Eggs</h 1> Eggs are one of my favourite foods. Here is a recipe for deliciously rich scrambled eggs. <h 2>Ingredients</h 2> <ul> <li>2 eggs</li> <li>1 tbs butter</li> <li>2 tbs cream</li> </ul> <h 2>Method</h 2> <ol> <li>Melt butter in a frying pan over a medium heat</li> <li>Gently mix the eggs and cream in a bowl</li> <li>Once butter has melted add cream and eggs</li> <li>Using a spatula fold the eggs from the edge of the pan to the center every 20 seconds (as if you are making an omelette)</li> <li>When the eggs are still moist remove from the heat (it will continue to cook on the plate until served)</li> </ol> </body> </html>