Recipe 1 Tomato egg soup Tomato egg soup

Recipe #1

番茄蛋花� / Tomato egg soup

番茄蛋花� / Tomato egg soup Material 材料 ● 番茄- 两� Tomato 2 ● �蛋 -两� Egg 2 ● 水（½ 碗） Water (½ bowl) �味料 ● �（适量） 做法 1. 把两�蛋打匀，放�煎�里。把�蛋炒到半熟就 盛起来 2. 把番茄切�（去不去皮；随个人喜�）放��水 里煮 3. 煮到�，把炒好半熟的�蛋放�去。并且加入适量 Seasoning Salt (suitable amount) Step 1. Mix well the egg, put in the frying pan. !!Egg only half cook, when it’s done put it into a bowl!! 2. Cut tomato into pieces and put it in the frying. Don’t forget put in water too! 3. Cook until the tomato is soft and adds the egg in. Then, add some salt into it, mix it well

天�� /Tempura

天�� / Tempura Material 材料 ● 任何蔬菜你喜� (比如�：�薯，蘑菇， ) ● Any Vegetables you like ● 面粉 （1杯） ● Flour 1 cup ● 水 （1杯半） ● Water ½ cup �味料 ● � （1芍） 做法 1. 把面和水�匀（直到没有面粉�粒），加入� 2. 把蔬菜加入弄好的面�里再放入�好油的油� Seasoning Salt 1 tsp Step 1. Mix flour and water (mix until the flour is fully mix with water), add some salt, mix well 3. 炸到黄金色即可 2. Put the vegetable into the flour (step 1) and put it into the fried pan 3. Fried until it is golden color

炒三素/ Three veggie

炒三素/ Three veggie Material 材料 ● 素肉 （10�） Vegetarian meat 10 pieces ● 香菇 （5�） Mushrooms 5 pieces ● �匙菜（ 3把）下一�有展示什么是�匙菜 ● 水（半碗） Cabbage with leaf look like a spoon (there a picture of it in the next slide) �味料 ● �（适量） Seasoning Salt (suitable amount) 做法 1. Half bowl of water �匙菜�开洗干�，素肉切条，香菇泡�并切条 Step 1. Wash the cabbage, cut vegetarian meat to strip, soak the mushrooms and cut into strip 2. 把炒��好加一点点油 3. 先加入�匙菜并加入水炒一分� 2. Put oil into the pan 4. 放香菇和素肉，全部熟了即可 3. Add cabbage and water cook for 1 min

香辣茄子/Spicy eggplant

香辣茄子/ Spicy eggplant 材料 大茄子( 一条/ �茄子两条 )；下一�有�片大，小茄子 的 杏�菇 （3条） 水 （五小勺） �味料 老干� （4大勺） �（适量） 孜然（可有可无，一勺） 做法 1. 茄子切成小�，杏�菇切片 2. 茄子放入炒�里炒，加入水，炒 3分� 3. 加入杏�菇，一�炒 Material Large eggplant (1), small one (2), the next slide show you the size of eggplant Pleurotus eryngii 3 Water (5 tsp) Seasoning Chili sauce 4 tsp Salt (suitable amount) Cumin (optional) Step 1. Cut eggplant into small pieces, Pleurotus eryngii into pieces 2. Put eggplant in frying pan, add water, cook for 3 min 3. Add in Pleurotus eryngii and cook

炒菠菜/ Spinach

炒菠菜 / Spinach 材料 菠菜 （1把） �味料 �（适量） 做法 1. 把菠菜洗干� 2. �中加入少量油，然后加入菠菜 3. 盖上�盖，等大� 2分� Material ● Spinach 1 Seasoning Salt (suitable amount) Step 1. Wash spinach 2. Add oil to the frying pan, then add spinach 3. Put on the lid and wait for 2 min 4. 打开�盖，��炒，炒到菠菜根�掉�止 5. 加入�，拌匀即可 4. Remove the lid, cook until the spinach root is soft

炒面/ Fried noodles

炒面/ Fried noodles Material 材料 任何蔬菜（�个炒面我加了生菜） Any vegetable (this dish I add lettuce) 杏�菇（ 2条） Pleurotus eryngii 2 面条 （两人份） Noodles (2 people food amount) �味料 Seasoning �油 （4小勺） Soy Sauce 4 tsp �（适量） Salt (suitable amount) Step 做法 1. 把面条煮熟 2. 把菜和杏�菇放入炒�炒，炒 7分熟 1. Cook the noodles 2. Add vegetable and Pleurotus eryngii into the frying pan, cook for seven percent cooked 3. 加入面条，�在一起炒 4. 加入�油和�，炒均匀 3. Add in noodles and fried together 4. Add in soy sauce and salt mix it together

青椒�卜 / Green pepper radish

青椒�卜 / Green pepper radish 材料 青椒（2�） ��卜（半根） �味料 �（适量） 做法 1. 青椒切条状，��卜刨�或切� 2. 把炒��油，放入青椒和��卜一起 炒 Material Green pepper 2 Half Carrot Seasoning Salt (suitable amount) Step 1. Cut green pepper to strip and Cut or plane carrot to strip 2. Add green pepper and carrot, then cook it together 3. When is cooked add salt in

韭菜�蛋 / Chinese chive egg

韭菜�蛋 / Chinese chive egg 材料 Material �蛋（ 2�） Egg 2 韭菜（1把） Leek 3 root �味料 �（适量） 做法 1. 把韭菜切成碎 2. 把�蛋，韭菜，和�放在一起�匀 3. 放�煎�，两面�出黄金色即可食用 Seasoning Salt (suitable amount) Step 1. Cut leek into pieces 2. Mix egg, leek, and salt 3. Put in the frying pan and cook until is golden color

越南卷/ Vietnam roll

越南卷/ Vietnam roll Material 材料 任何喜�的蔬菜或炒好的菜 Any vegetable or been cooked dish 生菜 Lettuce 越南米� Vietnamese rice paper �味料 Seasoning N/A 无 做法 1. 用水沾� 越南卷的�，放入自己喜�的蔬菜和生菜 2. 包起来，即可食用 Step 1. Cover Vietnamese rice paper with water, add your favorite vegetable and lettuce 2. Wrap it ❖ 先包两�再卷起来 ❖ First wrap both sides then roll up

番茄炒�蛋 / Tomato with scrambled egg

番茄炒�蛋 / Tomato with scrambled egg Material 材料 番茄（2�） Tomato 2 �蛋 （1�） Egg 2 �味料 Seasoning ● �（适量） Salt (suitable amount) ● 水（半碗） Half bowl of water 做法 1. 把两�蛋打匀，放�煎�里。把�蛋炒到半熟就 盛起来。 2. 把番茄切�（去不去皮；随个人喜�）放��里， 加入半碗水，然后盖上盖子�。 3. �到�，把炒到半熟的�蛋放�去。并且加入适 量� Step 1. Mix well the egg, put in the frying pan and half cook the egg. 2. Tomato cut into pieces and put into a pot with half bowl of water. 3. Cook until the tomato is soft and adds half cook egg into the pot. Also, add the appropriate amount of salt.