FOOD NOW AND THEN Mariana Kolarska Aim 1

FOOD NOW AND THEN Mariana Kolarska Aim: 1. To revise vocabulary about food. 2. To learn what people ate centuries ago.

What do you usually have for breakfast lunch dinner

What did your grandparents have for breakfast lunch dinner

What did people eat a long time ago? Did they eat hamburgers, sweets or ice cream? Did they drink Cola?

Let’s check!

Listen and write down the examples of food you hear about in your notebooks. p. 38 soup pancakes apples honey pizza sugar pork ice cream chocolate

Listen again and choose the best title Eating habits in England Food in the Middle Ages Food in the th 20 century

preservatives artificial herbs basil rosemary cinnamon

Read the text. In your notebooks, write the sentences which are true about the text.

Poor people ate mainly barley. Barley porridge was a very popular dish. . People grew some vegetables. Basil and rosemary are herbs.

There wasn’t any chocolate. Rich people ate a lot of bread and meat. In the Middle Ages in Europe , salt was often very expensive.

1. Poor people ate mainly………. barley 2. Barley …………. . porridge and barley ……………. were very popular soup dishes. 3. Poor people flavoured their food with ……………. . and basil ……………. rosemary

4. Honey was the only ………. sweetener 5. Rich people ate bread made out of…………. . . wheat 6. Pork, beef and lamb are different kinds of ………………. meat

7…………. . . Pepper and ………. cinnamon were very expensive spices. 8. Poor people didn’t always have ……… because it was too salt expensive.

Create a mind map Food now and then stopwatch