P y Outdoor Kitchen Vent 2 2h x

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P. . y Outdoor Kitchen Vent (#2) 2”h x 11” w cutout on back

P. . y Outdoor Kitchen Vent (#2) 2”h x 11” w cutout on back side of island near base below grill (for air circ) 65. 375” 12” Grill 30 5/8“ Electric box (2 gang) Blaze Grill - Propane 3” Vent #1 Centered on left side of unit near base 2” 5” 3. 96” 11” 14” ? 21 1/4” Burner Prep Space 54. 625” 20 3/4” 5” 2” 19 1/4” Tank Access 25 ½” Trash (pull out) 27 1/2” 11 3/8” 2” 3. 08” (L) 3” 8 1. 2” 8 1/2” 3. 05” Burner 10 3/4” Enclosed Cabinet Blaze Fridge 28 1/4” 22 7/8” 28 1/4” 33 7/8” 2. 265” (h) Electric box (1 gang) Unit Height 36. 5” All inserts 94” (includes 2” spacing between each insert & fridge) Total Length: 10 ft (120”) Cut Out Dimensions Blaze 32 BBQ (BLZ-4 -LP)- 8 ½ h / 30 5/8 w / 21 ¼ d Blaze Double Slide in Burner (BLZ-SB 2 -LP) – 8 ½ h / 10 ¾ w / 20 ¾ d Blaze Fridge (BLZ-SSSRF 40 D) – 33 7/8 h / 22 7/8 w / 23 ½ d BBQ Guy Double Door (BBQ-260 -27 X 19) – 19 1/4 h / 25 ½ w BBQ Guy Roll out Trash Bin (BBQ-260 -TR/SIDE) – 27 ½ h / 11 3/8 w / 16 d BBQ Guy Enclosed Cabinet (water resistant) (BBQ-700 -MR-30 X 31) – 31 1/4 h / 28 1/4 w / 21 d BBQ Guy Vent 3”x 12” (BBQ-Vent-3 x 12) - 2 h / 11 w Electrical Box (2 Gang) – 3. 05 h / 3. 96 w / 2. 81 d Electrical Box (1 Gang) – 3. 08 h / 2. 265 w / 2. 81 d Delivery: Killingworth, CT 06419 Version: May 20, 2014