Your Weekly Menu Monday Main course Vegetarian main Slides: 1 Download presentation Your Weekly Menu Monday Main course Vegetarian main course Accompaniment dishes Home made soup of the day Live action dish Dessert Wednesday Pork Chop & Apple Sauce Beef Lasagne Chicken Rogan Josh (G) (N) (G) Thursday Roasted Leg of Pork with Apple Sauce Friday Battered Haddock (G) (N) Broccoli & Leek Pasta Bake Vegetarian Toad in the Hole Vegetable Curry (V) (V) (G) Spinach & Cottage Cheese Cannelloni Mushroom & Broccoli Stroganoff (V) (N) (V) New Potatoes (V) Saute Potatoes (V) Mash Potatoes (V) (G) Roasted Potatoes (V) (G) Chips (V) (G) Braised Savoy Cabbage (V) Steamed Broad & Fine Beans (V) (G) Roasted Parsnips (V) Steamed Carrots(V) Mushy Peas (V) (G) Steamed Green Beans Brussels Sprouts (V) Garden Peas (V) (G) Chips (V) (G) Steamed Rice (V) Swede & Carrot Puree Chips (V) (G) Sweetcorn (V) (G) Chips (V) (G) Cream of Tomato (V) (G) Mulligatawny (V) (G) Broccoli & Pepper (V) (G) Cream of Chicken (G) Minestrone (G) Chicken & Sweetcorn (G) Lentil (V) (G) Sweet Potato & Chilli (V) (G) Moroccan Carrot (V) French Onion (V) Eat-Mex Burger Shack Chicken Caesar Salad Chicken Shack Eat-Mex Jam & Coconut Sponge & Custard N/A Apple & Cinnamon Crumble & Custard (V) G = Gluten Free V = Vegetarian N = Contains nuts Tuesday Week 3 N/A Baked Rice Pudding with Jam Sauce (V)