WINTER MENU Homemade Dish FIRST PRIMARY SCHOOL WEEK

WINTER MENU Homemade Dish FIRST & PRIMARY SCHOOL WEEK ONE Main Course Choices Celery Cereals Containing Gluten Crustaceans Eggs Fish Lupin Nuts Peanuts Milk Molluscs Mustard Sesame Seeds Soya Sulphur Dioxide Monday Tuesday Wednesday Thursday Friday Homemade Margarita or Pepperoni Pizza Jacket Potato with a Choice of Fillings Roast of the Day with Yorkshire Pudding Chicken Curry Oven Baked Sausage Roast Potatoes Wholemeal Rice Chips Baked Beans Potatoes Pasta/Rice Jacket Potato Wedges Sweetcorn Cauliflower Cabbage / Swede Carrots Broccoli Carrots Brussel Sprouts Green Beans Salad Bowl Seasonal Salad Seasonal Salad Starters or Sweets Fruity Chocolate Brownie with a Glass of Milk or Juice Iced Marble Cake Fruit and Artic Roll Fruit Cheesecake with Custard Cheese and Biscuits Ginger / Vanilla Sponge with Custard Vegetables Fresh Fruit, Yoghurt and Bread available daily Drinking Water is Available Daily on the Dining Room Tables Mousse Slice

WINTER MENU Homemade Dish Celery FIRST & PRIMARY SCHOOL WEEK TWO Monday Tuesday Cereals Containing Gluten Crustaceans Eggs Wednesday Fish Lupin Milk Molluscs Mustard Thursday Nuts Peanuts Sesame Seeds Soya Sulphur Dioxide Friday Homemade Beef Lasagne or Spaghetti Bolognaise Main Course Choices Quorn Tomato & Basil Pasta Bake Cottage Pie Roast of the Day with Yorkshire Pudding Potatoes Pasta / Rice Vegetables Salad Bar Starters or Sweets Creamed Potatoes Roast Potatoes Crusty Bread Homemade Soup with a Bread Roll Jacket Potato with a Choice of Fillings Garlic Bread Parsley Potatoes Broccoli Garden Peas Cabbage / Swede Sweetcorn Cauliflower Carrots Brussel Sprouts Green Beans Seasonal Salad Seasonal Salad Fruit Muffin with a Glass of Milk or Juice Fruit Sponge Fruity Flapjack or Oaty Biscuit with Milk / Juice / Custard Chocolate Sponge with Chocolate Sauce Rice Pudding with Custard Fresh Fruit, Yoghurt and Bread available daily Drinking Water is Available Daily on the Dining Room Tables Mixed Vegetables

WINTER MENU Homemade Dish Celery FIRST & PRIMARY SCHOOL WEEK THREE Monday Tuesday Cereals Containing Gluten Crustaceans Eggs Wednesday Fish Lupin Milk Molluscs Mustard Thursday Nuts Peanuts Sesame Seeds Soya Sulphur Dioxide Friday Main Course Choices Potatoes Pasta / Rice Fish Cake Spaghetti Bolognaise Starters or Sweets Chicken and Mushroom Pie Tuna or Cheese Melt Jacket Potato Wedges Garlic Bread Roast Potatoes Parsley Potatoes Chips Sweetcorn Carrots Cabbage Swede Mixed Vegetables Baked Beans Garden Peas Brussel Sprouts Green Beans Garden Peas Seasonal Salad Jelly Whip or Homemade Fruit Crumble or Jam & Cream Scone Bakewell Tart with Custard Steamed Syrup / Jam Sponge with Custard Vegetables Salad Bar Roast of the Day with Yorkshire Pudding Seasonal Salad Homemade Biscuit with a Sticky Toffee Pudding or Slice of Fruit or Eves Sponge with Custard Tutti Fruiti Cake Fresh Fruit, Yoghurt and Bread available daily Drinking Water is Available Daily on the Dining Room Tables