Using the Food Buying Guide Calculator Child and
Using the Food Buying Guide Calculator Child and Adult Care Food Program
Food Buying Guide (FBG) - OLD
FBG - NEW FBG App FBG Online
Meal Production Resources Tab 2 in Binder GM 12
Creditable Foods
Production Record Instructions
Production Record • Excel, Word • Weekly (breakfast, lunch, snack) • Daily (all meals)
Meal Requirement Calculator GM 12 Provides Amounts Required https: //dpi. wi. gov/sites/default/files/imce/community-nutrition/xls/meal_req_calc. xls
Amounts Required 80 ounces 15 cups 12 cups 17 cups 38 cups
FBG Calculator Provides Amounts to be Prepared https: //foodbuyingguide. fns. usda. gov/
App Demonstration Open App Select More Select FBG Calculator
App Demonstration Select Create Shopping List Enter Name Select Create
App Demonstration Select Add Food Item Enter Food, Item • Brown Rice Select Search OPTIONAL: Select food category/component
App Demonstration Find Food Item (how purchased) Select Plus to expand info Select Add
App Demonstration Select Add Serving Size Select Serving Size (dropdown box)
App Demonstration Enter # of Servings • Amounts Required on Production Record Select Save Changes
App Demonstration Purchase Unit/ Buy Purchase Unit
App Demonstration
Amounts to be Prepared
App Demonstration Select the Back Arrow to add more Food Items
Amounts to be Prepared: Answers
Food Buying Guide Calculator - Instructions
Shopping List - Online • PDF • Excel Spreadsheet • E-mail
Shopping List - App Select ‘View List’ to ‘Share List’ to your e-mail as PDF
Production Records CACFP Minimum Serving Sizes Projected Participants Decrease leftovers Control Food Costs Cycle Production Records
Amounts to be Prepared: Answers 80 ounces 7 Pounds 15 cups 6. 25 Pounds 12 cups 4. 75 Pounds 17 cups 38 cups 2. 5 Pounds (3 – 1 lb boxes) ½ Gallon 2½ Gallons
FBG – Recipe Analysis Workbook (RAW) https: //foodbuyingguide. fns. usda. g
FBG – RAW Requires Level 1 e. Auth Account
FBG - RAW
FBG - RAW 1 Cup Provides ¼ cup vegetables 1. 5 ounce M/MA 0. 5 oz grains
CACFP Recipes CACFP Crediting https: //www. fns. usda. gov/tn/recipes-cacfp https: //www. fns. usda. gov/tn/recipes-healthy -kids-cookbook-child-care-centers
CACFP Recipes W E N https: //theicn. org/cnrb/
Meal Production Resources
Thank You!
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