Tonguetwister Betty Botter bought some butter but she
Tongue-twister Betty Botter bought some butter but, she said, the butter's bitter. If I put it in my batter, it will make my batter bitter. But a bit of better butter will make my bitter batter better. So she bought some better butter, better than the bitter butter, put it in her bitter batter, made her bitter batter better. So 't was better Betty Botter bought some better butter.
Fruit and vegetable group Meat group Food groups Milk group Bread and cereal group
Game “ A box with sweets”
English proverb says: “Every cook praises his own broth. ”
Best-known Ukrainian dishes salo nalysnyky varenyky tokan holubtsi borshch
What are our traditional meals? Salo (salted pork fat with, or without garlic and pepper) Borshch (cabbage and beets based soup, usually with pork or beef meat, served with sour-cream) Pampushky (small baked breads, often buttered and topped with garlic and dill) Holubtsi (cabbage rolls stuffed with rice and minced meat) Varenyky (large stuffed dumplings, can be stuffed with potatoes, cottage cheese, curds, meat, berries, etc. ) Nalysnyky (very thin pancakes) Syrnyky (fried cheese pancakes, usually served with sour cream, honey, or jam) Kisto, tisto or rizanka (home-made spaghetti) Holodets' or studen' (meat (beef, or pork) aspic, prepared with garlic, onion, bay leaf and black pepper
Yorkshire Pudding This dish is not usually eaten as a dessert like other puddings but instead as part of the main course or at a starter. Yorkshire pudding, made from flour, eggs and milk, is a sort of batter baked in the oven and usually moistened with gravy. Toad-in-the-Hole Similar to Yorkshire Pudding but with sausages placed in the batter before cooking.
Roast Meats ( cooked in the oven for about two hours) roast beef typical meats for roasting are joints of beef, pork, lamb or a whole chicken. FISH AND CHIPS WITH MUSHY PEAS Mushy peas — peas that are boiled and then mashed with salt, pepper and, in this recipe, lemon zest and butter — are a popular British accompaniment to fish and chips.
English breakfast. Eggs, bacon, sausages, fried bread, mushrooms, baked beans juice, porridge toast, butter, jam or marmalade, tea or coffee. English dinner: soup, followed by fish, roast chicken, potatoes and vegetables, fruit and coffee.
The traditional English and British Christmas dinner includes roast turkey or goose, brussels sprouts, roast potatoes, cranberry sauce, tiny sausages wrapped in bacon(pigs in blanket and hot grave. Dinner Menu for Sviaty Vechir (Christmas Eve) Kutya (a type of wheat porridge) Borshch (vegetable soup) Baked or fried fish Oseledsi (pickled fish) Holubtsi (cabbage rolls) Varenyky (dumpling) with potato Cooked beans Kapusta and peas Beets with mushrooms Stewed fruit
Meals Time Food Place
Meals Breakfast Friday lunch dinner lunch Time 8 o`clock 12. 30 7. 00 1. 30 Food Place Orange juice, sandwich at home crisps , banana, apples at school pizza , fish and chips, curry at home Vegetable, rice roast beef, Yorshire pudding, vegetable tart Apple crumble and custard at home
Borshch Ingredients: meat broth or water Cabbage Potato Carrot oil beetroot onion salt Red and black pepper Parsley sour cream Holubtsi (Stuffed Cabbage Rolls) Ingredients: meat onion rice Salt and pepper, tomato juice cabbage carrot water
Varenyky Pizza Ingredients: Flour yeast Salt Water Sausage(or mushrooms) Onion Tinned corn Ketchup Salo cheese Ingredients: Flour Salt Water Potato Red pepper Onion Oil Black pepper salo
Fruit salad Ingredients: Ice-cream Mango Strawberry Kiwi Banana Pine-apple Orange….
Thank you for attention
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