The smallest living unit capable of surviving and

The smallest living unit capable of surviving and reproducing on its own is _____. 1. 2. 3. 4. 5. a bacterium a plant seed a cell a molecule an atom

The molecule that transmits heritable information from one generation to the next is _____. 1. protein 2. DNA 3. an enzyme 4. a complex carbohydrate 5. a lipid

Metabolism is the process of _____. 1. 2. 3. 4. 5. energy transfer from producers such as grazing animals to consumers like carnivores the breakdown of dead animal and plant material to return nutrients to the cycle cells acquiring and using energy to maintain themselves, grow, and make more cells acquiring energy to increase their capacity to do work none of the choices

Homeostasis is defined as _____. 1. 2. 3. 4. 5. a cell's response to stimuli from the environment the removal of excess blood sugar by the hormone insulin the mechanism by which parental organisms transmit DNA to offspring the maintenance of a range of internal operating conditions that the cells of an organism can tolerate the response of living and nonliving components of the biosphere to environmental conditions

Plants are classified as _____. 1. 2. 3. 4. 5. consumers, because they use up water and minerals from the soil producers, because they make their own food by photosynthesis decomposers, because they break down humus in the soil and absorb it producers, because they produce oxygen consumers, because they consume carbon dioxide from the atmosphere

Variation in most traits arises through _____. 1. 2. 3. 4. mutation selective breeding natural selection exposure of an individual to environmental challenges 5. random chance

Energy flow through an ecosystem is one-way because _____. 1. 2. 3. 4. every time energy is transferred from one trophic level to the next, some energy is lost both animals and plants lose some energy as metabolic heat plants capture only a small fraction of the sun's energy that reaches the Earth all of the choices

A cutworm that feeds directly on plants and is eaten by a snake is a _____. 1. primary producer 2. primary consumer 3. second-level consumer 4. third-level consumer

The flow of ions or molecules of an essential substance from the environment, into organisms, and back into the environment again, is termed a _____ cycle. 1. 2. 3. 4. biogeochemical biological biochemical geological

Irrigation of poorly drained areas, especially in dry places, often causes _____ of the soil. 1. 2. 3. 4. erosion salinization mineral depletion all of the choices

Carbon is sequestered from the atmosphere by _____. 1. plants 2. fossil fuel deposits 3. shells of marine organisms 4. all of the choices

Currently, atmospheric carbon dioxide levels _____. 1. are increasing steadily 2. have leveled off 3. are decreasing slowly 4. are expected to decrease sharply over the next few decades

The main source of greenhouse gases worldwide is _____. 1. methane produced by bacteria in the digestive tracts of animals, particularly livestock 2. the burning of fossil fuels 3. volcanic eruptions 4. swamp gas from bacteria in wetland sediments

Two or more tissues, organized in specific proportions and patterns that performs a specific task are called a(n) _____. 1. 2. 3. 4. cell organ system none of the choices

The mathematics of surface-to-volume ratio is important to cells because _____. 1. 2. 3. 4. as the cell grows, its surface area grows faster than its volume, so it loses many small molecules by diffusion across the plasma membrane as the cell grows, its volume grows faster than its surface area, so exchange across the plasma membrane is limited the surface area of a cell needs to be approximately equal to its volume to maintain homeostasis larger cells must become rounder and more compact in order to increase the surface area of their membranes

Cells that may evolve to develop defense structures at the body's surface are most likely to be _____ cells. 1. 2. 3. 4. bone epidermal muscle connective tissue

In trees, the controlled death of xylem cells through apoptosis leads to_____. 1. pipelines that carry water 2. tree trunks with no branches near the ground 3. pipelines that carry dissolved sugars 4. the seasonal fall of leaves from deciduous trees

The complex tissue phloem functions in _____. 1. 2. 3. 4. protection water retention sugar distribution photosynthesis

As a young plant grows taller, most of the cells' divisions are occurring in _____. 1. lateral meristems 2. apical meristems 3. mature sclerenchyma cells 4. mature tracheids

Stomata serve what function in the leaf? 1. 2. 3. 4. photosynthesis sugar transport gas exchange fluid transport

The epidermis of a tomato plant has gland cells that produce _____ to protect the leaf. 1. slimy substances 2. protein 3. insect repellents 4. hooks

Mycorrhizae absorb some sugars and nitrogen-rich compounds from plant root cells but they aid the plants by _____. 1. 2. 3. 4. using ATP and an enzyme to fix atmospheric nitrogen converting ammonia to nitrate, which plants can absorb aiding in the absorption of mineral ions defending the plant against insect pests

The evaporation of water molecules from leaves and stems of plants is called _____. 1. 2. 3. 4. cohesion transpiration tension hydrodynamic evaporation

Water rises from the roots to the tops of tall trees by _____. 1. active transport 2. transport proteins 3. ATP-powered motor molecules moving vesicles 4. cohesion-tension