Sustainability For a Better Green Future Argel S
Sustainability - For a Better Green Future Argel S. Masa B 09726040 Luong Ha Dieu Ngoc B 09726017 4/23/2012 1
What is Sustainability? http: //www. youtube. com/watch? v=n. Jli. Yq. EXfe. I 4/23/2012 2
3 Spheres of Sustainabilty Economy Society • • • Education • Community • Standard of Living • Equal Opportunity Profit Cost Savings Economic growth Research and Development 4/23/2012 Environment • Natural Resources • Environmental Management • Pollution Prevention 3
Two Major Ways Environmental Management • based largely on information gained from educated professionals in earth science, environmental science, and conservation biology Management • based largely on information gained from of educated professionals Consumption in economics. 4/23/2012 4
Principles and Concept Scale and Context 4/23/2012 • Sustainability is studied and managed over many scales of time and space and in many contexts of environmental, social and economic organization. 5
Principles and Concept • Population • Resources Consumptio n • Technology 4/23/2012 6
Measurement What gets measured gets managed. What gets reported gets understood. Sustainability measurement is a term that denotes the measurements used as the quantitative basis for the informed management of sustainability. The metrics used for the measurement of sustainability are evolving. 4/23/2012 7
Population 4/23/2012 According to the 2010 Revision of the official United Nations population estimates and projections, the world population is projected to reach 7. 3 billion early in 2012, up from the current 6. 9 billion (April 2011), to exceed 9 billion people by 2050. 8
Carrying Capacity http: //www. youtube. com/watch? feature=player_embedded&v=h. Doip. Qt 3 wh. U 4/23/2012 9
Global Human Impact on Biodiversity 4/23/2012 10
Environmental Dimension 4/23/2012 11
Environmental Management Atmosphere: Freshwater and oceans: Land use 4/23/2012 12
Energy 4/23/2012 Water Food Materials 13
Management of Human Consumption Energy Plants grow making sugars, cellulose and complex molecules from simple raw materials, mostly water, CO 2 and sunshine. 4/23/2012 In addition to harvesting food, people extract fuel and base materials for industry and commerce. Manufactures make wares, measuring profitability in environmental and social terms as well as financial. The end user reuses and repairs, only recycling after as long a useful life as possible. At the end of its life the article decays, reducing large complex molecules to simple raw materials by the action of bacteria and fungi composting. Plants grow making sugars, starches, oils, cellulose and complex molecules from simple raw materials, mostly water, CO 2 and sunshine. 14
Management of Human Consumption Water 4/23/2012 15
Management of Human Consumption Food Sustainable food system 4/23/2012 16
Management of Human Consumption Materials The waste hierarchy 4/23/2012 17
Economic Dimension Decoupling environmental degradation and economic growth: The bio-economy needs to decouple the historical relationship between economic growth, energy use and environmental degradation 4/23/2012 18
Economic Dimension Nature as an economic externality: 4/23/2012 19
Economic Dimension Economic Opportunity: Treating the environment as an externality may generate short-term profit at the expense of sustainability The triple bottom line (also known as the three pillars) 4/23/2012 20
Social Dimension Peace, security, social justice: -> environmental security -> global environmental agreements Sustainability and poverty: As population growth continues to increase, increasing pressure is being placed on the local ecosystem to provide these basic essentials. 4/23/2012 21
Social dimension Human relationship to nature: humans must dominate nature is a common idea in hierarchical societies Human settlements: ->approach to sustainable living (small-scale urban transition towns and rural eco-villages) -> seek self-reliant communities based on principles of simple living http: //www. youtube. com/watch? v=B 5 Ni. TN 0 chj 0&fb_source=message 4/23/2012 22
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