SERVICIO AGRICOLA Y GANADERO SAG CHILE Subdepartment of
SERVICIO AGRICOLA Y GANADERO (SAG- CHILE) Sub-department of Agricultural Laboratories and Quarantine Stations OENOLOGIC CHEMICAL UNIT VALERIA P. ESPINOLA Agricultural Engineer Oenologist
SAG-CHILE OENOLOGICAL CHEMICAL UNIT IN CHILE THE LAW No. 18, 455 (1985), STIPULATES THE RULES FOR PRODUCTION , PROCESSING, TRADE, IMPORT AND EXPORT OF ETHYL ALCOHOL, ALCOHOLIC BEVERAGES AND VINEGARS AND THE DECREE No 78 (1986) REGULATES THE LAW No 18, 455. THIS CONTROL AND SUPERVISION OF COMPLIANCE WITH THE LAW AND REGULATION STIPULATED, DEPENDS ON SAG-CHILE. SAG IS A GOVERNMENTAL AGENCY.
SAG-CHILE OENOLOGICAL CHEMICAL UNIT VALPARAISO SANTIAGO PUNTA ARENAS TALCA
SAG-CHILE OENOLOGICAL CHEMICAL UNIT HOW DOES SAG CONTROL AND SUPERVISE? FIVE WAYS OF CONTROL AND SUPERVISION OF WINE THROUGH SAMPLING: - RETAIL MARKET - WINERIES - IMPORTED PRODUCTS - CONSUMER COMPLAINTS - OTHERS AGENCYS
SAG-CHILE OENOLOGICAL CHEMICAL UNIT WHAT IS THE MOST IMPORTANT FACTOR? • EVERY SINGLE WINE THAT IS TRADED IN THE CHILEAN MARKET, MUST BE FIRST REGISTERED AT “SAG- CHILE”. • EACH SAMPLE TAKEN MUST BE SUBMITTED FOR ANALYTICAL TESTING BY THE OFFICIAL LABORATORY OF “SAG-CHILE”, TO CHECK THE COMPLIANCE OF THE PRODUCT ACCORDING TO THE LAW. • THIS TESTING IS APPROVED WITH AN OFFICIAL REPORT QUALIFYNG IF THE PRODUCT IS APT OR NOT FOR HUMAN CONSUMPTION.
SAG-CHILE OENOLOGICAL CHEMICAL UNIT THIS IS AN EXAMPLE OF THE OFFICIAL REPORT FOR FERMENTED BEVERAGES
SAG-CHILE OENOLOGICAL CHEMICAL UNIT HERE, AS YOU CAN SEE, IS ANOTHER EXAMPLE OF AN OFFICIAL REPORT FOR, ALCOHOL AND LIQUOUR
SAG-CHILE OENOLOGICAL CHEMICAL UNIT Currently, we are using an IRMS machine. The goal is to monitor the isotopic relation of water O 18/O 16 in wine.
Thank you for your kind attention
- Slides: 10