ProjectBased Learning Trish Rowland S B Idea Inc

Project-Based Learning Trish Rowland S. B. Idea, Inc. Simply Brilliant Ideas for Education

Recipe for a Healthier Lifestyle Six Steps taken to Plan this Project 1) Developed a nutritional topic based on our health and nutritional literacy studies. 2) Decided on a comprehensive final product that could be used by all members of the class 3) Involved a Professional Organization with a 6 week Nutritional classes from the UF Extension Program

Recipe for a Healthier Lifestyle Six Steps taken to Plan this Project continued: 4) Identified and organized major learning resources with UF Extension program, Winn Dixie grant and other guest speakers 5) Coordinated time frames that included; breaking into groups, deciding on recipes, researching how to cut the calories and fat intake, shopping and cooking 6) Project presentation – FIESTA! Oral description of changes made to make theirrecipes healthier

Recipe for a Healthier Lifestyle End results and final products: “The Fruits of Our Labor” – Fiesta Video - Oral presentations In house publication – Parent Power’s Healthy Latin Recipe Book

Recipe for a Healthier Lifestyle MORE results and final products: Pre-K sculptured replica of mother’s recipes Extended Parent group discussions Extended Academic lessons

Recipe for a Healthier Lifestyle Assessment in Project Based Learning – The Project! The Fiesta & Healthy Latin Recipe Book

ABE/GED Can PBL! The Process Phase One - Choosing a Topic Phase Two – Investigation Phase Three – Culminating & Debriefing Events The Results Active and engaged students Relevant subject matter Real Life Application

Project-Based Learning Trish Rowland trish@sbidea. org Delray Beach, Florida