No bake desserts Basic ingredients Sugar icing sugar

No bake desserts

Basic ingredients • Sugar – icing sugar, caster sugar, vanilla sugar, sweeteners, honey • Milk, cream, (Cottage cheese), quark, cream cheese, ricotta (whey cheese - syrovátkový), mascarpone (Italian cream cheese), sour cream, yoghurt • Butter, shortening, margarine • Chocolate, cocoa powder • Egg whites and egg yolks • Rainbow or chocolate sprinkles, edible paper or pearls • Gelatine or agar (for veggies) • Pudding powder, potato starch or similar powders • Biscuits, (sponge), biscuits, ladyfingers („cukrářské piškoty“), wafers • A lot of fruit and nuts • Spice – vanilla pods, cinnemon • Eggnog, rum or other liqueurs

Pudding with whipped cream and raspberries https: //en. wikipedia. org/wiki/Pudding#/media/File: Pudding_With_Raspberries_and_Whipped_Cream. jpg
![Custard [ˈkʌstəd] = famous British vanilla cream cooked from milk or cream and egg Custard [ˈkʌstəd] = famous British vanilla cream cooked from milk or cream and egg](http://slidetodoc.com/presentation_image_h/80807ab7a28d7943aadafab26a83c5bc/image-4.jpg)
Custard [ˈkʌstəd] = famous British vanilla cream cooked from milk or cream and egg yolks Ingredients • 200 ml double cream, 48% of butterfat • 700 ml whole milk • 4 large egg yolks • 3 tbsp cornflour • 200 g caster sugar • 1 tsp vanilla extract Method 1. Put the cream and milk into a large pan and gently bring to just below boiling point. Meanwhile, in a large bowl, whisk the yolks, cornflour, sugar and vanilla. Gradually pour the hot milk mixture onto the sugar mixture, whisking constantly. 2. Wipe out the saucepan and pour the mixture back into it. Heat gently, stirring with a wooden spoon (see Steps 1 and 2, for stirring tips) until the custard is thickened, but before any lumps form. Eat hot or cold. https: //en. wikipedia. org/wiki/Custard#/media/File: Custard. jpg

Ice-cream sundae https: //en. wikipedia. org/wiki/Ice_cream#/media/ File: Ice_Cream_dessert_02. jpg

No bake cheesecake with orange jelly https: //en. wikipedia. org/wiki/Che esecake#/media/File: Orange_chee secake. jpg

Charrlote • Ladyfingers • Fruit puree • Whipped cream • Custard • Gelatine

Bebe biscuit cakes https: //www. pinterest. co. uk/pin/420945896395374182/? lp=tr ue https: //weheartit. com/entry/10792958

Oreo cookies cakes

No bake tiramisu cake http: //www. recipe 4 living. com/recipes/easy_no_bake_tiramisu. htm

Tiramisu sundae http: //www. juxtapost. com/site/permlink/b 07 d 6 e 20 -4 f 2 e-11 e 2 -8 cd 6 -e 93288169727/post/tiramisu_sundae_yum/
![Trifles [ˈtraɪfəlz] – a sundae with ladyfingers or sponge biscuits, custard, whipped cream, fruit Trifles [ˈtraɪfəlz] – a sundae with ladyfingers or sponge biscuits, custard, whipped cream, fruit](http://slidetodoc.com/presentation_image_h/80807ab7a28d7943aadafab26a83c5bc/image-12.jpg)
Trifles [ˈtraɪfəlz] – a sundae with ladyfingers or sponge biscuits, custard, whipped cream, fruit and jelly

Czech Christmas coconut balls http: //www. apetitonline. cz/recepty/7815 -nepecenekokosove-kulicky. html

Czech Christmas rum balls http: //www. apetitonline. cz/recepty/5781 -rumove-kulicky. html

Czech Christmas „Wasp hives“ https: //www. toprecepty. cz/recept/3311 -vosi-hnizda/

Mousse /mu: s/ - chocolate - lemon Fruit mousse cake https: //en. wikipedia. org/ wiki/Mousse

Fruit and jelly cups https: //www. kidspot. com. au/kitchen/recipes/fruit-and-jelly-cups-2330
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