GMO Investigator Is your food genetically modified GMO































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GMO Investigator Is your food genetically modified?
GMO Workshop Time Line ¢ Introduction to GM foods ¢ DNA extraction of food products ¢ Set up PCR reactions ¢ Electrophorese PCR products ¢ Analysis and interpretation of results
GMO Investigator Procedures Overview
What is a GMO? "genetically modified organism (GMO)" an organism in which the genetic material has been altered in a way that does not occur naturally by mating and/or natural recombination
Which foods contain GM product? US Approval for GM food crops • Corn • Soy • Papaya • Canola • Potato • Chicory • Rice • Squash • Sugarbeet • Tomatoes Approval does not necessarily mean these crops are distributed Database of GM crops: www. agbios. com
Which foods contain GM product? Sources: 1996 -1999 Fernandez and Mc. Bride, 2000 -2004: USDA, National Agriculture Statistics Service, Acreage.
Which foods yield viable plant DNA? Very Reliable Less Reliable Very Difficult / Not Possible Fresh corn Veggie sausages Veggie burgers Oil Fresh papaya Tortilla chips Fried corn snacks Salad dressing Corn bread mix Flavored tortilla chips Popcorn Cereal (eg cornflakes) Corn meal Puffed corn snacks Fries Soy flour Meatballs and burgers containing soy protein Soy-based protein drinks/powders Potato chips Wheat flour
Why test for GMO’s? ¢ Legislation l l l US: food labeled “GM-Free” <5% GM EU: food labeled “GM” if >1% GM Japan: food labeled “GM” if >5% ¢ Export ¢ What about unlabeled food?
How to test for GMOs ELISA: Test for presence of proteins expressed from genetic modifications Pro: Quick, cheap, low tech Con: Crop specific, protein stability PCR: Test for presence of inserted foreign DNA Pro: ID different GM crops, DNA stability Con: Expensive, timely
How to test for GMOs Test for GMOs by PCR: 1. Grind food 2. Extract DNA from sample 3. Test sample DNA for viable plant DNA 4. Test sample DNA for genetic modifications
¢ Bio-Rad certified non-GMO food l Kit Controls ¢ GMO positive control DNA l ¢ Verify PCR is not contaminated Verify GMO-negative result is not due to PCR reaction not working properly Primers to universal plant gene (Photosystem II) l Verify viable DNA was extracted
Why amplify a plant gene? To confirm that viable DNA was extracted and that negative GM result isn’t due to a non-viable template. Use highly conserved chloroplast gene from Photosystem II – part of the light reaction of photosynthesis.
Why use Ca. MV 35 S and NOS? Ca. MV 35 S – Sequence for the promoter of 35 S transcript of the Cauliflower mosaic virus. Used because it functions in every plant cell NOS- Sequence for nopaline synthase terminator from soil bacterium Agrobacterium tumefacians Used because it evolved to be recognized in most plants
Laboratory Quick Guide
Extract DNA from food
Volumetric Measurements 50 μl
• Grinding food to release DNA Why these steps? Mg++ • Insta. Gene chelates divalent ions (e. g. Mg 2+) necessary for DNA degrading enzymes (e. g. DNases) Mg++ Mg++ Insta. Gene Mg++ • Only 50 μl of food transferred otherwise Insta. Gene is overwhelmed (~ 5 mg of original material) • Boiling releases DNA from food into the Insta. Gene solution Mg++ • Pellet Insta. Gene and food debris because Insta. Gene inhibits PCR reaction (Taq needs Mg++)
Set up PCR reactions
What is needed for PCR? The PCR Reaction What do you need? • Template - the DNA to be amplified • Primers - 2 short specific pieces of DNA whose sequence flanks the target sequence èForward çReverse • Nucleotides - d. ATP, d. CTP, d. GTP, d. TTP • Magnesium chloride - enzyme cofactor • Buffer - maintains p. H & contains salt • Taq DNA polymerase – thermophillic enzyme from hot springs
Polymerase Chain Reaction PCR Animation http: //www. bio-rad. com/Life. Science/jobs/2004/04 -0522_PV 92_PCR. html
The PCR Reaction Heat (94 o. C) to denature DNA strands How does it work? Cool (59 o. C) to anneal primers to template Warm (72 o. C) to activate Taq polymerase, which extends primers and replicates DNA Repeat 40 cycles
¢ Growing ¢ Loss Why have GM crops? human population of farmable land ¢ Remediation ¢ Enrich of soil nutrient content
Desirable Traits ¢ Pest Resistance ¢ Herbicide ¢ Viral Tolerance Resistance ¢ Drought Resistance ¢ Increased ¢ Improved ¢ Altered Nutritional Value Fruit Ripening
• Creation of super pests • Creation of super weeds Opponents argue ¢ Loss of biodiversity ¢ Biotechnology companies control agriculture ¢ Health concerns
Method for Genetic Modification of Crops 1. Choose desirable trait 2. Clone the gene 3. Engineer the gene 4. Transform gene into plant 5. Backcross GM plant into high yield crops
Choose desirable trait Bacillus thuringiensis • Pest Resistance: Bt crops §Bacillus thuringiensis protein is a delta endotoxin kills corn borers • Herbicide. Tolerance: Round Up Ready crops §Agrobacterium tumifaciens protein with resistance to Round Up herbicide (glyphosate) Delta endotoxin crystal
Clone the gene Bacillus thuringiensis Delta endotoxin crystal Bt gene Ti plasmid Ti genes ori
Engineer the gene GO STOP Bt gene Ti plasmid ori Ti genes Antibiotic resistance
Transform gene into plant Isolate plant cells Grow undifferentiated callus Transform cells Select cells Redifferentiate callus Grow transgenic plant
Backcross GM plant into high yield crops YYgg x yy. GG YYgg x Yy. Gg YYg. G Yyg. G YYgg Yygg GM plant = yy. GG High yield plant = YYgg YYg. G x YYg. G YYgg YYGG
1 Analysis of Results 2 3 4 5 6 7 GMO positive 1: non-GMO food with plant primers 2: non-GMO food with GMO primers 3. Test food with plant primers 1 4: Test food with GMO primers 5: GMO positive template with plant primers 6: GMO positive template with GMO primers 7: PCR MW Ruler GMO negative 2 3 4 5 6 7