e Lambs Course Catalogue Communication Human Resources Employee
e. Lamb’s Course Catalogue: Communication Human Resources Employee HR Leadership & Management Financial & Data Compliance Line Manager HR Health & Safety Mental Health Awareness Hospitality CIEH Assured Safeguarding Hospitality Extras Whisky Wine
Communication ● Sales Negotiation ● Dealing with Angry People ● Communication Skills
Employee HR ● Time Management ● Handling Redundancy ● Shared Parental Leave ● Working Times & Holidays ● Time Management Lite ● Challenging MH ● Flexible Working ● Prepping for Retirement ● Pregnancy & Maternity
Financial & Data Compliance ● PCI ● Cyber Security ● AML Lite ● AML ● Bribery Act ● GDPR
Health & Safety ● Introduction to H&S ● Introduction to First Aid ● Introduction to Working from Height ● Introduction to Hazardous Substances ● Intro to DSE ● Introduction to Manual Handling ● Manual Handling
Health & Safety ● Introduction to Slips, Trips and Falls ● Working at Heights ● Introduction to working at heights ● COSHH ● RIDDOR ● Risk Assessments ● Legionella ● Fire Safety ● Asbestos
Hospitality CIEH Assured ● Health & Safety ● Fire Safety ● Licensing Laws ● Risk Assessment ● Food Safety ● Disability Awareness ● Nutrition
Hospitality Extras ● Intro to Food Hygiene ● Service that Sells ● Norovirus ● Coffee Training ● Allergy Awareness
Human Resources ● Fundamentals of HR ● Disability Discrimination ● Modern Slavery ● Equality & Diversity
Leadership & Management ● Leadership Styles ● Manager Communication Skills ● Effective Meetings
Line Manager HR ● Conflict Resolution ● Managing Disciplinary and Grievance ● Managing Absence ● Workplace Investigations ● Performance Management ● Employment Contracts ● Pay & Reward ● Religion in the Workplace ● Bullying & Harassment ● Managing People ● Working with representatives
Mental Health Awareness ● Understanding Suicide ● Stress Management ● Intro Mental Health Awareness ● Understanding Behaviour ● Burnout & Depression
Safeguarding ● Safeguarding for school staff ● Positive Handling in schools ● Safeguarding in sports ● Female Genital Mutilation ● Record Keeping ● Children Missing Education ● Safeguarding children ● Adverse Childhood Experiences ● Mental Health First Aid in Schools ● New OFSTED Inspection Framework ● Paediatric First Aid ● Physical Intervention in Schools
Safeguarding ● Lone Working ● Young people at work
Whisky ● Introduction to whisky ● Gin school ● Fundamentals of scotch whisky ● Wake up your whisky nose ● Focus on flavour ● Fundamentals of Irish whiskey
Wine ● Introduction to wine and wine making ● Introduction to grape varieties ● Introduction to wine tasting ● Equipment & glassware ● Opening, pouring, decanting & storing ● Opening champagne and sparkling wine ● Major wine producing regions ● The importance of product knowledge ● Taking the wine order ● The law and social responsibility ● Matching food with wine
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