Chapter Twenty Six Protein Metabolism Lipids contd CO
Chapter Twenty Six Protein Metabolism
Lipids cont’d CO 26. 1 Paul Nicklen / Getty Images Copyright © Houghton Mifflin Company. All rights reserved. 2
Lipids cont’d ← Fig. 26. 1 Summary of protein digestion in human body. Copyright © Houghton Mifflin Company. All rights reserved. 3
Lipids cont’d → Table 26. 1 Copyright © Houghton Mifflin Company. All rights reserved. 4
Lipids cont’d → Fig. 26. 2 Possible fates for amino acid degradation products. Copyright © Houghton Mifflin Company. All rights reserved. 5
Lipids cont’d ← Fig. 26. 3 Key compounds in the transamination / oxidative deamination process include three keto acid/amino acid pairs. Copyright © Houghton Mifflin Company. All rights reserved. 6
Lipids cont’d → Fig. 26. 4 The role of pyridoxal phosphate in the process of transamination. Copyright © Houghton Mifflin Company. All rights reserved. 7
Lipids cont’d ← Fig. 26. 5 The four-step urea cycle. Copyright © Houghton Mifflin Company. All rights reserved. 8
Lipids cont’d → Fig. 26. 6 The nitrogen content of the various compounds that participate in the urea cycle. Copyright © Houghton Mifflin Company. All rights reserved. 9
Lipids cont’d ← Fig. 26. 7 Fumarate from the urea cycle enters the citric acid cycle, and aspartate produced from oxaloacetate of the citric acid cycle enters the urea cycle. Copyright © Houghton Mifflin Company. All rights reserved. 10
Lipids cont’d → CC 26. 1 Copyright © Houghton Mifflin Company. All rights reserved. 11
Lipids cont’d → CC 26. 2 . Copyright © Houghton Mifflin Company. All rights reserved. 12
Lipids cont’d → Fig. 26. 8 Fates of the carbon skeletons of amino acids. Copyright © Houghton Mifflin Company. All rights reserved. 13
Lipids cont’d ← Fig. 26. 9 The starting materials for the biosynthesis of the 11 nonessential amino acids. Copyright © Houghton Mifflin Company. All rights reserved. 14
Lipids cont’d → Fig. 26. 10 Protein hemoglobin © Leonard Lessin / Peter Arnold, Inc. Copyright © Houghton Mifflin Company. All rights reserved. 15
Lipids cont’d ← Fig. 26. 11 Stercobilin and urobilin have structures that closely resemble bilirubin. Copyright © Houghton Mifflin Company. All rights reserved. 16
Lipids cont’d CAG 26. 1 Copyright © Houghton Mifflin Company. All rights reserved. 17
Lipids cont’d → Fig. 26. 12 Human body response to feasting, fasting, and starving. Copyright © Houghton Mifflin Company. All rights reserved. 18
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