Catering Menu Chartwells School Dining 2018 2019 WELCOME

Catering Menu Chartwells School Dining 2018 -2019

WELCOME Thank you for choosing the Fresh Fork, School Dining. Whether planning a simple breakfast, executive luncheon, large meeting or board dinner Chartwells will work with you to meet your catering requirements. This menu encompasses our everyday offerings and the culinary team are happy to work with you to customize your menu and work within your budget. Please place your order through our Cafeteria Supervisor or Operations Manager and contact us directly for assistance with any special dietary requirements. menu

CONTENTS Beverages Start Your Day Sandwiches & Wraps BYO (Build Your Own) Lunch Box Salads & Sides Cold Buffets Pizza Hot Luncheons Hot Buffets Platters Desserts Budget Friendly Vegan & Gluten Free Additional Services Overview & Policies 4 5 -6 7 -8 9 10 11 12 13 -14 15 16 -18 19 20 -22 23 24 25 menu

BEVERAGES Hot Beverages Coffee/Tea by the Pot (8/10 oz cups) - $12. 50 Coffee/Tea by 50 cup Urn (40/10 oz cups - $59. 75 Coffee/ Tea by 100 cup Urn ( 80/10 oz cups - $114. 00 Coffee/Tea (10 oz)- $1. 60 per cup Hot Chocolate made with Milk - $1. 80 Cold Beverages Juice, 300 ml or Can - $1. 65 (plus bottle Deposit) Water, 500 ml - $1. 40 (plus bottle Deposit) Water, 591 ml - $1. 90 (plus bottle Deposit) Water, Pitcher of Ice Water $2. 00 Infused Water, (serves 40) with either Cucumber Mint, Strawberry, Lemon or Lemon Ginger - $11. 55 Punch = $1. 25 person Apple Cranberry, Raspberry or Iced Tea Lemonade Tropical or Cranberry Punch menu

START YOUR DAY Bagel Bar - $3. 50 A selection of bagels served with a variety of Cream Cheeses, Butter, Preserves, Coffee & Tea. Simply Continental - $5. 25 A selection of freshly baked assorted pastries including Biscuits, Croissants, Cinnamon Buns, and Muffins. Includes Butter, Preserves, Coffee & Tea and a Bottle of Juice. Morning Meeting Package - $7. 95 Simply Continental with a fresh fruit tray included. Baker’s Minis - $3. 55 The same great selection as the Simply Continental favourites in bite size varieties. Served with Coffee and Tea, Butter and Preserves. Serving is 2. 5 pieces person. Morning Break - $3. 75 Assorted Freshly Baked Muffins & Scones served with Coffee and Tea, Butter and Preserves Full Breakfast -$11. 50 Scrambled Eggs, Sausage or Bacon, Hash Brown Potatoes, Muffins, Fresh Fruit Platter, Chilled Juices and Coffee and Tea. Includes Butter and Preserves Farmer’s Market - $8. 80 Scrambled Eggs, Sausage or Bacon, Hash Brown Potatoes, Muffins, Chilled Juices, Coffee and Tea. Butter, and Preserves included. Breakfast Burrito – $4. 00 ·Scrambles Eggs, Bacon, Hash browns and Cheese. ·Scrambled Eggs, Sausage, Hash Browns and Cheese. ·Scrambled Eggs, Hash Brown and Cheese. menu

START YOUR DAY BREAKFAST à la carte, coffee break Fruit Parfait - $3. 50 Seasonal fresh fruit served in individual parfait cups. Fresh Fruit Kabob - $3. 00 A light and refreshing melange of seasonal fruit served with a light yogurt dip. Yogurt and Berries - $3. 10 Layers of creamy yogurt and seasonal berries served in individual parfait cups. Breakfast Yogurt Parfait - $3. 60 Vanilla yogurt and wholesome granola topped with fresh fruit and served in individual parfait cups. Mixed Berry and Yogurt Overnight Oat Parfait -$3. 10 Overnight oats, Greek yogurt and mixed berries served in individual parfait cups. Muffins - $1. 50 Freshly baked muffins served with butter. Mini Muffins - $1. 50 A selection of freshly baked mini muffins served with butter. 2 pieces person. Blueberry Scones - $1. 50 A favourite among staff and faculty! Cinnamon Rolls - $1. 50 Continental - $2. 50 An assortment of freshly baked breakfast breads, tea biscuits, all butter croissants, cinnamon buns, and muffins all served with butter and preserves. menu

SANDWICHES AND WRAPS The Traditional Style A La Carte $5. 25 A selection of Albacore Tuna, Turkey, Egg Salad, Black Forest Ham, Roast Beef and Canadian Cheddar on Fresh Whole Wheat and white Breads. 1. 5 Sandwiches person Working Luncheon $9. 00 A selection of Traditional Style Sandwiches served with Garden Crisp Vegetables & Dip or Market Fresh Fruit Platter, and an assortment of Dessert Squares, Coffee, Tea or Assorted Cold Beverages. 1 Sandwich person The Deli Classic A La Carte $5. 75 A tempting selection of Kaisers, Panini Rolls, Wraps and Multi Grain Bread stacked with Black Forest Ham, Roast Beef, Turkey, Tuna, Chicken Salad, and Egg Salad plus Canadian Cheddar or Swiss Cheese and finished with Lettuce and Tomatoes. 1 Sandwich person Deli Working Luncheon $11. 00 A selection of Deli Classic Sandwiches or Wraps accompanied by Kosher Dills, Regular and Dijon Mustard, served with your choice of salad, (Caesar, Garden, Spinach, Greek) or Garden Crisp Vegetables & Dip or Market Fresh Fruit Platter, Coffee, Tea or Assorted Cold Beverages. 1 Sandwich/Wrap person Executive Wrap $6. 25 A tempting selection of gourmet wraps. 1 Wrap person Chicken Caesar Wrap – Chopped Romaine Lettuce, Bacon Bits, Croutons, Chicken Strips, Three Cheese Blend and Caesar Dressing Grilled Veggie Wrap – Grilled Zucchini, Red Onion, Mushrooms, Peppers, Eggplant, Romaine Lettuce & Goat Cheese California Avocado Turkey Wrap – Cream Cheese, Sliced Turkey, Cheese, Avocado, Tomatoes, Romaine Lettuce & Ranch Dressing Roast Beef & Spinach Wrap – Sliced Roast Beef, Cream Cheese, Fresh Herbs, Baby Spinach & Roasted Red Peppers B. L. A. T. Wrap – Bacon, Avocado Slices, Tomatoes, Romaine Lettuce & Ranch Dressing menu California Club Chicken Wrap – Romaine Lettuce, Red Onion, Diced Tomatoes, Bacon, Cheese, Avocado, Mayonnaise & Chicken Strips

SANDWICHES AND WRAPS Fresh Subs - $8. 75 Freshly baked sub buns are filled to the brim with your choice of premium fillings and toppings. All 6” Subs are prepared with a Light Salad Dressing and our Secret Sauce and served with Potato Chips and Assorted Cold Juice Beverages or Water Classic Vegetarian and Cheese Sub Fresh Lettuce, Green Peppers, Cucumber, Pickles, Tomatoes, Mushrooms, Olives and Cheese. Chicken Breast or Turkey Sub Chicken or Turkey Breast, Fresh Lettuce, Green Peppers, Pickles and Tomatoes. Ham and Cheese Sub Ham, Cheese, Fresh Lettuce, Green Peppers, Pickles and Tomatoes. Tuna Salad Sub Tuna Salad, Cheese, Fresh Lettuce, Green Peppers, Pickles and Tomatoes. Create Your Own Sandwich Bar $9. 75 Assorted cold cuts, ( Turkey, Ham, Roast Beef) Egg and Tuna salad Assorted Cheese, Lettuce, Tomatoes, Cucumber and Sliced Onions, Hot Peppers, Pickles, Sliced Olives, Mayo, Mustard. Served with assorted juice, bottle water, assorted cookies and squares Soup of the Day - $3. 50 Made fresh daily – Minimum order 10 servings. Served with freshly baked Roll and Butter/ Becel Add a Deli Sandwich and a cold beverage -$9. 75 All sandwiches are available gluten free upon request. menu

BYO LUNCH BOX Byo (build your own) lunch box priced person $9. 75 Included in your box: Chips or veggie bag Gourmet cookie or granola bar or apple Cold Beverage, water or Juice Sandwiches: kaisers, multi grain & wraps please indicate your choice sliced turkey ham & swiss roast beef egg salad chicken salad tuna salad hummus & veggies with lettuce and mayonnaise All sandwiches are available gluten free upon request. menu

SALADS AND SIDES Small Salads: Market Greens - $3. 50 pp A selection of mixed lettuce with cucumbers, celery, radishes, carrots and tomatoes. Greek Salad - $3. 50 pp Crisp iceberg and romaine lettuce mixed with cucumbers, tomatoes, red onions , black olives and feta cheese. Tossed with a zesty Greek dressing. Classic Caesar Salad - $3. 50 pp Crisp romaine lettuce, in a light creamy Caesar dressing and topped with parmesan cheese, crisp croutons and (optional) real bacon. Fresh Vegetable Pasta Salad - $3. 45 pp Fusilli pasta tossed with Peppers, Onions, Carrots, Broccoli Florets, and tossed in a light Italian Dressing. Side Salads: Market Green Salad Baby Spinach and Mandarin Salad Caesar Salad Potato Salad Pasta Salad $1. 89 $2. 29 $1. 89 SPECIALTY ENTRÉE SALADS. All Salads served with a Garlic Bread Stick – 8. 15 Our Country Garden Salad, Classic Caesar Salad or Spinach, strawberry and Mandarin Salad with Grilled Chicken Breast. Our Traditional Julienne Salad with Crisp Greens, Ham, Turkey and Cheddar Cheese with Egg and Tomato Wedges. Mediterranean Quinoa Salad with chicken, a combination of Quinoa, roasted Red Peppers, slivered Apricots and Green Onions tossed in a Honey and Balsamic Vinegar Dressing. Moraccan Couscous Salad with grilled chicken, tossed with Cucumbers, Green Onions, Tomatoes, Carrots, Peppers, Corn, Chick Peas and Spinach dressed with a Red Wine Vinegar and a Light Italian Vinaigrette. menu Spinach with Mandarin, Kiwi, almonds and Goat Cheese drizzled with a Balsamic Vinaigrette

PIZZA 19” Cut into 6, 8 , 10 or 12 slices (as per preference) Each Pizza - $19. 25 Each 5 or more pizzas $18. 25 Each Pepperoni and mozzarella Cheese on a rich tomato sauce. Vegetarian Sliced tomatoes, green peppers, red onions, mushrooms and mozzarella cheese on a rich tomato sauce. 3 Cheese Triple Cheese blend on a rich tomato sauce. Tropical Diced ham, pineapple, Green Pepper and mozzarella cheese on a rich tomato sauce. Canadian Eh! Bacon, pepperoni, mushrooms and mozzarella cheese on a rich tomato sauce. Deluxe Pepperoni, green peppers, mushrooms and mozzarella cheese on a rich tomato sauce. PIZZA LUNCH (Pizza cut in 8) Pepperoni Vegetarian Cheese Your choice of Garden or Caesar Salad. Choice of Juice or Water. $7. 60 – 2 slices pp menu

HOT LUNCHEON Minimum Order for all Hot Luncheons is 12 people. Lasagna Al Forno - $9. 79 Lasagna noodles layered with a hearty beef tomato sauce and a blend of cheeses. Served with Caesar Salad and Garlic Bread. Lasagna, Vegetarian - $9. 79 Oven roasted vegetables layered between pasta noodles and Italian cheeses. Served with Caesar salad and Garlic Bread. Chicken Penne Pasta - $9. 79 Chicken, roasted vegetables and pasta lightly tossed in a Mushroom cream sauce. Served with Caesar Salad and Garlic Bread. Butternut Squash Ravioli (Vegetarian) - $9. 79 Butternut Squash Ravioli served with your choice of alfredo sauce or a blush sauce. Caesar Salad and Garlic Bread included. Chicken Pasta Primavera (Vegetarian) - $9. 79 Fettuccini pasta topped with grilled vegetables and chicken and a light rosé sauce. Caesar Salad and Garlic Bread is included. Bocconcini Beef and Tomato Penne Pasta $9. 79 Ground Beef, Peppers, Onions and Bocconcini tossed in home made tomato sauce and served with Caesar Salad and Italian Bread knots. Gluten free pasta available on request. All Hot luncheons include infused Water and Light dessert menu

HOT LUNCHEON Chicken Souvlaki - $12. 29 Two skewers of marinated chicken served with a rice pilaf, Greek salad, tzatziki sauce Tandoori Chicken - $12. 29 Spiced yogurt chicken breast baked oven baked, accompanied with basmati rice, cucumber and tomato salad and Naan bread. Chicken Parmesan - 4 oz Breast $12. 29 6 oz Breast $14. 79 Breaded boneless chicken breast, pan fried lightly and covered in a rich tomato sauce topped with mozzarella cheese then baked. Served with fettuccini noodles in choice of Alfredo sauce or tomato sauce, Caesar Salad and Garlic Bread. Teriyaki Chicken or Beef - $12. 29 Shaved beef or 4 oz Chicken Breast marinated in a light teriyaki sauce. Served with low mein noodles or rice and Oriental Vegetable Mix. Dinner roll included. Chicken Fajitas- $9. 79 Seasoned chicken with grilled green, red peppers and onions. Served in a tortilla shell and accompanied with cheese, diced tomatoes, shredded lettuce, sour cream and salsa. Served with a Side of Mexican rice. Tacos – Build Your Own - $9. 79 Seasoned Ground Beef or Chicken served in hard or soft shells with all the toppings, tomato, lettuce, onion, & hot peppers, including salsa, sour cream and cheese. Served with vegetable and dip platter or tossed garden salad. Buffalo Chicken Quesadilla $9. 79 Chicken, spinach, tomato, celery and Monterey Jack cheese on a soft 12” Tortilla with BBQ Sauce and Salsa. To complete the meal add a sweet pepper and orange salad (green pepper, mandarin oranges, onion, tomato) menu All Hot Luncheons include infused water and a light dessert.

HOT DINNERS Select a salad, a main course, the side dish, a dessert and we will take care of the rest! Dinner Roll, infused water, Dessert, coffee & tea included Make your pick. . . Choice of Salad Coleslaw, Caesar salad, Pasta Salad, Couscous salad, Greek salad, Garden Salad, Spinach Salad, Make your pick. . . Choice of Main Dishes Chicken Piccata Spinach Mushroom Penne Oven Roasted chicken with Sauce Garlic Shrimp, cream sauce and pesto Dijon Salmon Tenderloin with Apple Chutney au jus 16. 79 14. 29 16. 79 19. 50 Grilled Maple 16. 79 Pork 16. 79 Roast Beef 16. 79 Roast Turkey Dinner 16. 79 Minimum of 15 people Make your pick. . . Side Dishes Choice (Starch) Choice of Desserts Mashed or whipped Potatoes Oven Roasted Potatoes Rice (White, Basmati or Pilaf) Scalloped potato Homemade Apple Crisp Assortment of squares Brownies and blondies Fresh fruit platter Homemade Carrot Cake with Cream Cheese Icing Decadent Chocolate Cake Cherry Cheesecake (mix) Black Forest Dessert strawberry short cake Side Dishes Choice (Veg) Roasted Vegetables Hot Mixed Vegetables Other desserts can be priced out and added as needed

PLATTERS Simply Fruit A refreshing platter of seasonal sliced fruit. A La Carte - $3. 25 pp 10 – 15 p - $42. 25 20 – 25 p - $72. 00 The Cheese Sampler A tempting array of Canadian cheese including Cheddar, Marble and Gouda. Served with a basket of Specialty Crackers and garnished with grapes. A La Carte - $3. 55 pp (2 oz Cheese PP) The International Cheese Platter A memorable display of fine cheeses from around the world including Cheddar, Swiss, blue, Feta, Brie, Provolone. Garnished with Grapes served with Specialty Crackers. A La Carte - $4. 95 pp 10 – 15 p - $67. 00 20 – 25 p - $110. 70 Cheese and Fruit Gourmet Cheese combined with seasonally selected Fresh Fruit. Delightfully arranged and served with Specialty Crackers. A La Carte - $3. 50 pp 10 – 15 - $47. 25 20 – 25 - $78. 25 The Vegetable Dip A healthy selection of crisp garden vegetables served with Ranch Dressing. A La Carte - $2. 40 pp 10 – 15 p - $22. 00 20 – 25 p - $37. 00 Mexican Madness Nacho chips served with a layered dip of salsa, shredded cheese, sour cream, cream cheese, black olives, green onions and guacamole. 10 – 15 p - $25. 99 Flatt Breads with Dip Platter A selection of gourmet flatbreads, Greek yogurt Dip, Hummus and Tzatziki Sauce 10 – 15 p - $35. 75 menu

PLATTERS Traditional Sandwich Platters A selection of Albacore Tuna, Egg Salad, Chicken Salad, Black Forest Ham, Roast Beef and Canadian Cheddar on Fresh Whole Wheat, White and Dark Rye Breads. 10 – 15 p - $45. 00 (15 Sandwiches cut in 4) 20 – 25 p - $82. 50 (30 Sandwiches cut in 4) 30 – 35 p - $100. 00 (40 Sandwiches cut in 4) Gourmet Sandwich Platters A tempting selection of Kaisers, Wraps, Panini Rolls, Bagels, Rye, Wraps and Multi Grain Bread stacked with Black Forest Ham, Roast Beef, Turkey and Tuna plus Canadian Cheddar or Swiss Cheese and finished with Lettuce and Tomatoes. 10 – 15 p - $75. 00 (15 Sandwiches) 20 – 25 p - $118. 75 (25 Sandwiches) 30 – 35 p - $157. 50 (35 Sandwiches) Snackers Delight A selection of Chorizo Sausage and cubed cheeses. A La Carte - $2. 75 pp 10 – 15 p - $37. 50 20 – 25 p - $55. 95 30 – 35 p - $74. 35 Antipasto Platter Thinly sliced Mortadella and Salami, Prosciutto, Marinated Feta, Mozzarella or Provolone Cheese, Roasted Red Peppers, Marinated Artichokes, and Olives. Accompanied by a basket of Artisan Breads. 10 – 15 p - $55. 00 Hummus and Pita Bread and a selection of 3 varieties of hummus for dipping (Minimum of 10 people) A La Carte - $2. 75 pp 10 – 15 p - $37. 50 20 – 25 p - $62. 50 30 – 35 p - $78. 75 Bruschetta Bar Traditional tomato and basil Bruschetta served with sliced baguette bread A La Carte - $2. 75 pp 10 – 15 p - $37. 50 20 – 25 p - $62. 50 30 – 35 p - $78. 75 menu

DESSERTS AND PASTRIES Dessert Squares – 1 large pp, 2 small An assortment of gourmet squares and dessert bars. A La Carte - $1. 75 10 – 15 p - $19. 50 Cookies Regular 1 oz Chocolate Chip, Oatmeal Raisin, Carnival A La Carte - $0. 75 Cookie Platter (30)- $17. 50 Cookies Gourmet 2 oz Chocolate Fudge, White Chocolate Macadamia, Milk Chocolate Chunk A La Carte - $1. 20 Cookie Platter (30) -$29. 70 Cup Cake Platter – 12 Cup cakes $21. 00 Per platter Cheesecake Corner - $5. 25 pp New York style with fruit topping menu

ADDITIONAL SERVICES All catering orders requested are a drop off and set up and are provided with disposable service unless otherwise stated. Table linens are provided with all food display tables. Any additional items over and above what will be provided as required and discussed in advance of the service. This will include extra linens and table skirting, decorations, centerpieces and extra staffing. Applicable taxes are in addition for all selections listed Extra Linen - $10. 50 per tablecloth Outside Delivery Charge – Minimum $15. 75, may vary depending on location CHINA AND LINEN Available upon request. Applicable rental charges will apply. STAFFING Labour after 4 pm Can be quoted as required SPECIAL DIETARY REQUIREMENTS Our catering staff are pleased to work with you to accommodate all dietary requirements menu

OVERVIEW We considerer it an honor and privilege to serve both you and your guests. We take pride in making your event a complete success. The prices in this document are effective September 1, 2018. POLICIES Order Lead Time Please place your order at least 3 working days prior to your event. We suggest at least two weeks notice for a larger event. We will make every effort to accommodate last minute orders but this lead time is necessary to accommodate fresh ingredients and adequate staff. Minimum Orders We do have a minimum order for all Hot Luncheons Buffets & reception Hors Droves. Pricing: Unless otherwise specified, all catering orders will be a minimum of 10 guests. In doing our part for the environment we use all reusable catering platters. We would be delighted to provide china, linens, flowers, decorations, wait staff and other custom services up on request. Additions will be quoted separately. Taxes Please note the prices quoted do not include applicable HST. Payment All catering orders submitted by client accounts will be billed and require payment within 30 business days. For non-client catering we require 50% deposit at the time of the guaranteed numbers and full payment at the time of the catering. Cancellations We understand that emergency cancellations can occur and we will do our best to avoid any cancellation charges. If an order is cancelled at least 24 hours in advance, generally charges can be avoided except for specially ordered food products or prepared foods that cannot otherwise be utilized. menu