Breakfast Lunch Hot Breakfast Rolls Hot Breakfast Rolls

Breakfast Lunch Hot Breakfast Rolls Hot Breakfast Rolls Toast Station Toast Station Assorted Pastries Assorted Pastries Homemade burger with a chick pea relish, brioche bun, tomato and iceberg HOT POTS Aubergine, sweet potato and vegetable curry (V) Lunch Breaded Fish Fingers served in a Soft Roll with Tartare Sauce & Lemon Asian roast vegetables, bok choi and sliced apples with a plum sauce (V) Loaded potato skins filled with cheddar cheese and chives (V) ONE POT PIE Quorn cottage pie with peas and carrots and a cheesy crust (V) Boiled Rice Sweetcorn fritters with tomato and herb salsa with mixed leaf salad (V) Mushy Peas Jacket Potatoes Jacket Potatoes Salad Bar Salad Bar Home Bakes Home Bakes Hot and Cold Beverages Hot and Cold Beverages Lunch Additions Slow cooked Lamb kebab with Beef Rogan Josh beef flatbread, bourguignon hummus, raw with caramelised Pilau rice slaw, garlic mayo button onions and chilli sauce Poppadum & chutneys Mashed potato