Bell Ringer 1 2 3 12 09 09

Bell Ringer 1. 2. 3. 12 -09 -09 A mixture that has only a little bit of solute in it A mixture that has a lot of solute in it A mixture that has less dissolved solute than it can hold (It is not full. ) 4. A mixture that has as much dissolved solute as it can hold (It is full. )

Chapter 7 Vocabulary Review

The ability to dissolve

A substance that tastes sour, reacts with metals and carbonates, and turns blue litmus paper red

A mixture that contains less dissolved solute than is possible at a given temperature (It is not full yet. )

A mixture that scatters light and contains small, undissolved particles

The negatively charged ion produced by bases

A mixture that has only a little solute dissolved in it

The part of a solution present in the largest amount that does the dissolving

A range of values used to express the concentration of hydrogen ions in a solution

A compound that changes color when put in a solution and indicates whether the solution is an acid or a base

A well-mixed mixture that contains a solvent and at least one solute

The part of a solution that is present in the smaller amount that is dissolved

A mixture that contains as much dissolved solute as possible at a given temperature (It is full. )

A substance that tastes bitter, feels slippery, and turns red litmus paper blue

The positively charged ion produced by acids and donated to bases

A mixture that has a lot of solute dissolved in it

A mixture in which particles can be seen and easily separated by settling or filtration

Chapter 7 Review P. 255 -256 # 1 -24 (omit 12, 19, 20, 22, 23)