Approved GM crops worldwide Crops Adzuki bean Broccoli




















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Approved GM crops worldwide Crops Adzuki bean Broccoli Canola Cantaloupe Carnation Chrysanthemum Corn Cotton Cucumber Flax Melon Events AR-9 BR 891 23 -198, 23 -18 -17, Falcon. GS/40/90, GT 200, GT 73, HCN 10, HCN 92, Liberator. L 62, MPS 961, 962, 963, 964, 965, MS 1, RF 2, MS 1 x. RF 1, MS 1 x. RF 2, MS 8, RF 3, MS 8 x. RF 3, OXY 235, PHY 14, 35, PHY 23, PHY 36, T 45 A, B 1. 8. 124, 16. 0. 66, 121. 2. 7, 121. 3. 12, 123. 1. 36, 123, 2, 38, 123. 8. 8, 1351, 1363, 4, 11, 15, 16, 66, 8. 6. 25, 12. 1. 8, 17. 3. 67, 18. 3. 33, 20. 9. 53, line 2, line-11, CF 156, RM 3 -3, RM 3 -4, RM 3 -6 pac 1 C 2, C 14 -2, C 29 176, 678, 680, B 16, Bt 11, CBH-351, DBH 418, DBT 418 -DK 566, DLL 25 -DK 566, GA 21, Mon 80100, Mon 802, Mon 809, Mon 810, M 832, Mon 863, MS 6, NK 603, T 14, T 25, TC 1507 1445, 1698, 15985, 19 -51 A, 31807, 31808, 531, 757, 1076, BG 4740, BXN, China cotton 1, China cotton 2, China cotton 3, LL cotton 25 CR 29, CR 32, CR 33 F 9967 Prince Melon Papaya 55 -1, 63 -1 Petunia China petunia 1, Japan petunia 1 Potato ATBT 04 -6, ATBT 04 -27, ATBT 04 -30, ATBT 04 -31, ATBT 04 -36, BT 10, BT 12, BT 16, BT 17, BT 18, BT 23, RBMT 15 -101, SEMT 15 -02, SEMT 1515, HLMT 15 -46, RBMT 21 -129, RBMT 21 -152, RBMT 21 -350, RBMT 22 -082, RBMT 22 -186, RBMT 22 -238, RBMT 22 -262, SPBT 02 -5, SPBT 02 -7 Rice 730, 1107, 1316, 1702, 1708, 1763, G 2 -59, G 2 -70, G 2 -138, KA 130, Kinuhikari 1, Kinuhikari 2, LLRICE 06, LLRICE 62, Nihonbare 20 -2, 21 -3, Tsuki-no-hikari H 39, H 75 Soybean A 2704 -12, A 2704 -21, A 5547 -35, A 5547 -127, G 94 -19, G-168, GTS 40 -3 -2, GU 262, W 98 Squash CZW 3, ZW 20 Sugar beet Sweet pepper GTSB 77, T-120 -7 China pepper 1 Tobacco PBD 6 -238 -2, Vector 21 -41 Tomato 117, 1046, 1204, 1208, 1345 -4, 35 1 N, 405, 707, 5345, 8338, B, Da, F, China tomato 1, China tomato 2, Flavr Savr, ICI 9, ICI 13, Japan tomato 1, N⁰ 4 -7 Torenia 1165, 1382



Regulatory framework of GMO in Korea






인체안전성 평가로 승인된 GM 작물 작물 GM Events 콩 (1) RRS 옥수수 (23) MON 810, 1507, GA 21, NK 603, Bt 11, T 25, MON 863, Bt 176, DLL 25, DBT 418, MON 863×NK 603, MON 863×MON 810, MON 810×GA 21, MON 810×NK 603, 1507×NK 603, MON 810×Mon 863×NK 603, DAS-59122 -7, MON 88017, DAS 59122 -7× 1507×NK 603, 1507×DAS-59122 -7, DAS-591227×NK 603, Bt 11×GA 21, MON 88017×MON 810 면화 (11) 531, 757, 1445, 15985, 281/3006, 15985× 1445, 531× 1445, LLcotton 25, MON 88913, 15985×LLcotton 25, 15985×MON 88913 카놀라 (6) GT 73, Ms 8/Rf 3, T 45, Ms 1/Rf 1, Ms 1/Rf 2, Topas 19/2 감자 (4) SPBT 02 -05, RBBT 06, Newleaf Y, Newleaf PLUS 사탕무 (1) H 7 -1 (식품의약품안전청 2006. 07. 04)




환경위해성 평가로 승인된 GM 작물 작물 GM Events 콩 (1) RRS 옥수수 (9) MON 810, TC 1507, GA 21, NK 603, Bt 11, T 25, MON 863, Bt 176, DAS-59122 -7, 면화 (5) 531, 757, 1445, 15985, LLcotton 25 카놀라 (3) GT 73, Ms 8/Rf 3, T 45 (농촌진흥청 2006. 09. 22)

Risk assessment involves identifying sources of potential harm, assessing the likelihood that harm will occur and the consequences if harm does occur. Risk management evaluates which risks identified in the risk assessment process require management and selects and implements the plans or actions that are required to ensure that those risks are controlled. Risk communication involves an interactive dialogue between stakeholders and risk assessors and risk managers which actively informs the other processes.

Risk analysis = risk assessment + risk management + risk communication. Risk analysis integrates the assessment, management and communication of risk posed by, or as a result of dealings with GMOs.

Regulatory frameworks for biosafety Important components • Risk assessment & Risk management • Decision making • Communication

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